Six Kenyan and Ugandan coffee companies and several institutions mainstream Regenerative Agriculture within their programs for 12,000 farmers

The Alliance of Bioversity International and CIAT and implementing partners and stakeholders developed a country-specific Regenerative Coffee Agriculture guidebooks for both Kenya and Uganda. The guidebooks are currently being used by six coffee partners working with over 12,000 farmers in both countries to support a transition to sustainable coffee production. Additionally, the guidebooks have influenced major investments, such as Starbucks’ regenerative coffee program in Ethiopia, and guided implementing the Periodic Table for Food Initiative, a project supported by the Rockefeller-Foundation.

Rahn, E.; Ocimati, W.; Waswa, B.S.; Notenbaert, A.