School food and nutrition environments in the Pacific Islands: Opportunities to support healthier diets
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Case study: Demand-led seed system accelerates adoption of improved bean, sorghum, and groundnut varieties in Tanzania
04.03.25 -
Evolution of food insecurity in Sudan during the ongoing conflict
04.03.25 -
Young people, livelihood building and the transformation of African agriculture: A reality check
03.03.25 -
Delineating a typology for co-designing whole farm prototypes under smallholder mixed farming systems in Malawi: Exploring options for sustainable intensification through legume integration in different farm types at Mtunthama Extension Planning Area (EPA) in Malawi
03.03.25 -
How the ongoing armed conflict between Russia and Ukraine can affect the global wheat food security?
03.03.25 -
Is agricultural lime a profitable investment for African smallholders? Evidence from Rwanda
03.03.25 -
Analysis of potential sources of feed improvement for livestock in the Kasungu and Mangochi districts of Malawi: Analysis of livestock feed options in Kasungu and Mangochi
03.03.25 -
Pathways to resilient dryland food systems in Africa: Strategic and tactical choices for accelerated impacts
03.03.25 -
Empowering farmers with digital El Niño advisories: Insights from Malawi and Zambia
03.03.25 -
Soybean intensification-based farm typology for the Chinyanja Triangle
03.03.25 -
Post-Flowering Stalk Rot (PFSR) of Maize: A disease of complex etiology resurging in South Asia
03.03.25 -
Menú de tecnologías validadas – Maíz en Oaxaca – Version 2024: Alternativas para incrementar la productividad y garantizar la sustentabilidad de cultivos de maíz en regiones del estado de Oaxaca
03.03.25 -
Avances en agricultura sustentable: Resultados de plataformas de investigación de los hubs Chiapas y Península de Yucatán. México 2016-2023
03.03.25 -
Multilateral collaborative partnerships and digital innovation in agri-food systems
03.03.25 -
Climate risk and adaptation options for cattle in South Asia
03.03.25 -
Annual Technical Report 2024. CropSustaiN: A new paradigm to reduce the nitrogen footprint from agriculture
03.03.25 -
BNI-Wheat Future: towards reducing global nitrogen use in wheat
03.03.25 -
Metabolic marker-assisted genomic prediction improves hybrid breeding
03.03.25