Dried fish is a staple of food in Bangladesh. In the coastal South Asian nation, consumers largely prefer dried fish to fresh, representing a critical backbone of the country’s economy while providing life and livelihoods to millions.
Dried fish is a staple of food in Bangladesh. In the coastal South Asian nation, consumers largely prefer dried fish to fresh, representing a critical backbone of the country’s economy while providing life and livelihoods to millions.
Alice Ruhweza, International Maize and Wheat Improvement Center (CIMMYT) Board Member and Africa Reg…
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The World Health Organization estimates that every year, 600 million people become ill and many…
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Among children and adolescents, 5 to 19 years old, overweight and obesity increased from 8.5…
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