Agroforestry at 40: how tree-farm science has changed the world
- From
-
Published on
22.05.19
-
Challenges
Big data, Biodiversity, Climate, Creating JOBS and GROWTH, Genomics, Living within PLANETARY BOUNDARIES, Nutrition, Promoting EQUALITY OF OPPORTUNITY, Sustaining FOOD AVAILABILITY
Coffee bushes in a shade-grown plantation in the Andes, Ecuador.Morley Read/Shutterstock Meine van Noordwijk, World Agroforestry Centre (ICRAF) “Agroforestry” – the practice of having trees as part of farms – is as old as agriculture itself. But as…
The post Agroforestry at 40: how tree-farm science has changed the world appeared first on Agroforestry World.
Related news
-
What’s next for CGIAR?
20.02.20-
Climate
-
Creating JOBS and GROWTH
-
Living within PLANETARY BOUNDARIES
-
Nutrition
-
Sustaining FOOD AVAILABILITY
If you don’t know what CGIAR is, stop reading or ask Bill Gates (“you’ve probably…
Read more -
-
Scaling Readiness: A scientific approach to scaling innovations
19.02.20-
Sustaining FOOD AVAILABILITY
Scaling innovations is one of the biggest challenges facing research and development organizations. …
Read more -
-
Guardian.ng: Valuable energy, nutrients, water lost in fast-rising streams
19.02.20-
Nutrition
-
Sustaining FOOD AVAILABILITY
“For countries to progress, there is a need to invest in a supportive regulatory and…
Read more -