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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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WorldFish at the UN Food Systems Pre-Summit
24.08.21-
Nutrition
WorldFish joined the UN Food Systems Pre-Summit to highlight the essential role of aquatic food…
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Before the outbreak: Stopping plant disease pandemics
24.08.21-
Food security
COVID-19 and the banana-infecting Fusarium wilt fungus race TR4 have a lot in common besides…
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Locally-farmed tilapia distributed to flood victims in Dili, Timor-Leste
24.08.21-
Nutrition
WorldFish has handed out 710 kg of fresh, locally-farmed tilapia to flood victims in Dili,…
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An integrated approach to realize multiple benefits across water, energy, food, forests and biodiversity
23.08.21-
Environmental health
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Health
BY STEFAN UHLENBROOK AND CLAUDIA RINGLER As we mark World Water Week, water, land, energy, forest,…
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Steps to ensure seed systems conserve China’s underutilized crops
23.08.21-
Environmental health
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Food security
Researchers explain the importance of seeds for diverse, underutilized crops in China, and suggest p…
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How well do you know Cali’s food system?
23.08.21-
Environmental health
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Nutrition
I was born in Cali – I won’t say how many years ago – and…
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Agriculture and biodiversity can work together for climate, nutrition and food security
23.08.21-
Biodiversity
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Food security
Colombo, August 20, 2021 Agriculture is often blamed for the degradation of our natural environment.…
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Only 7% of agricultural innovation investment targets environmental outcomes, finds CoSAI study
21.08.21-
Environmental health
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Food security
Colombo, August 20, 2021 With the world's population set to grow beyond 9 billion by…
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Investing USD 15.2 billion more in innovation will bring food, climate and water goals into reach
20.08.21-
Environmental health
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Food security
Colombo, August 13, 2021 If the Global South is going to achieve the Sustainable Development…
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Are Africa's dams threatening to hold back efforts to eradicate malaria?
20.08.21-
Food security
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Health
Although dams are critically important for Africa's water security and economy, research has also re…
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Presenting research to expand the frontiers of gender analytical frameworks and methods
18.08.21-
Food security
Participating in conference sessions to share our research and learn of others’ projects provides …
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2021 Global Food Policy Report: COVID-19’s impact on agriculture and food systems in South Asia
17.08.21-
Food security
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Nutrition
BY ANISHA MOHAN The severe health and economic impacts of the COVID-19 pandemic have disrupted…
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User-friendly seed spreader saves Tunisian female farmers time, money, and efforts, with significant yield increases
17.08.21-
Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
In Tunisia, the smallest land plots are overwhelmingly owned by female farmers, which comes wit…
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Capturing fine diet data in Vietnam to guide action on food systems transformation
17.08.21-
Food security
The Alliance in Vietnam has worked on baseline food systems profiles to help address food…
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$15.2 billion in research and innovation investments can put global climate and hunger goals within reach
16.08.21-
Climate adaptation & mitigation
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Food security
BY UMA LELE AND MARK ROSEGRANT Increasing public and private investment in agricultural research and…
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Nutritional campaign targets ethnic minority youth in Myanmar
13.08.21-
Nutrition
In Myanmar, just four out of ten households have access to nutritious diets. This lack…
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School feeding programs improve nutrition and child growth across generations: Evidence from India
12.08.21-
Health
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Nutrition
BY SUMAN CHAKRABARTI, SAMUEL SCOTT, HAROLD ALDERMAN, PURNIMA MENON AND DANIEL GILLIGAN By April 2020…
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Alliance joins action on Food Systems dialogues in Vietnam
12.08.21-
Food security
Action on food systems transformation must be stepped up to ensure food security for the…
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