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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Key recommendations to boost small-scale aquaculture in inland Myanmar
13.08.20-
Climate adaptation & mitigation
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Environmental health
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Food security
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
Small-scale aquaculture is a vital source of food and income in Myanmar. At present, it…
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Boosting restoration through the airwaves
07.08.20-
Climate adaptation & mitigation
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Food security
Radio programs are spreading the good work of the Regreening Africa project in Senegal ‘Good…
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Harnessing digital tools for climate and agriculture
05.08.20-
Climate adaptation & mitigation
A “technological boom” without missing fundamentals Digital tools (DTs) in agriculture to educat…
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Harvesting crop data from space to increase climate and nutrition security
04.08.20-
Climate adaptation & mitigation
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Nutrition
As the crew of Apollo 13 famously understated when their spacecraft was shaken by an…
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Farmers’ responses to warming early in growing seasons can affect yields
03.08.20-
Climate adaptation & mitigation
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Food security
By Yanyan Liu and Emily Wu Most of the time, conversations about the impacts of…
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Policy seminar: Europe’s Farm to Fork and Biodiversity Strategies aim to build healthy and sustainable food systems
30.07.20-
Climate adaptation & mitigation
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Food security
By Khiem Nguyen The COVID-19 pandemic and its economic fallout have underlined the importance of…
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It is time to rethink Uganda’s policy approach to trees on farms
30.07.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
Researchers call on the Government to promulgate the draft national agroforestry strategy to hasten …
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Investments in agricultural development: quantifying the socio-political and climate-change risks
29.07.20-
Biodiversity
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Climate adaptation & mitigation
Scientists have created a computer model that can estimate risks for agricultural development projec…
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Supporting smallholder farmers to better combat drought
23.07.20-
Climate adaptation & mitigation
Researchers from the Cereal Systems Initiative for South Asia (CSISA) project have been exploring th…
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How and why to merge ecosystem-based adaption and risk finance?
22.07.20-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
The pertinence of ecosystem-based adaption and risk finance couldn’t be more timely considering th…
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Understanding Nairobi’s urban agriculture sector helps to enhance equality and climate resilience
18.07.20-
Climate adaptation & mitigation
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Gender equality
Food makes up almost half of trading in the vibrant informal sector of Kenya's capital…
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Only fair oceans can strengthen people and planet, argue researchers in new report
17.07.20-
Climate adaptation & mitigation
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Environmental health
A reset on ocean governance is needed to support a healthy and thriving relationship between…
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The carbon on your plate: mangrove and aquaculture
11.07.20-
Climate adaptation & mitigation
Stinky and full of mosquitos, mangrove forests may easily be dismissed and marginalized. But in…
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Success Through Seaweed in Bangladesh
10.07.20-
Climate adaptation & mitigation
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Environmental health
This is ECOFISH II interventions as per approved alternate income-generating activities AIGAs throug…
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When mothers learn from babies
08.07.20-
Climate adaptation & mitigation
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Food security
In Chebvute, Zimbabwe the CIMMYT has established trials to test the effectiveness and productivity o…
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Fourteen breeding seed orchards already established in Ethiopia
07.07.20-
Biodiversity
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Climate adaptation & mitigation
The Provision of Adequate Tree Seed Portfolio in Ethiopia project, led by World Agroforestry (ICRA…
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Climate-smart agriculture in Ethiopia and beyond: ‘We need to amplify the lessons’
23.06.20-
Biodiversity
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Climate adaptation & mitigation
Jim Hallett of the Society for Ecological Restoration reviews major recent book by World Agroforestr…
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Scaling sustainable investments to transform food systems
17.06.20-
Climate adaptation & mitigation
Reduced pollution. Blue skies. Sounds of wildlife. The COVID-19 pandemic has renewed an appreciation…
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