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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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New CGIAR Initiative on Sustainable Intensification of Mixed Farming Systems Launched
21.06.22-
Nutrition, health & food security
This global research and development effort will help increase the productivity of mixed farming sys…
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Philippine DA and IRRI launch legacy site on 2016-2021 collaborations
17.06.22-
Food security
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Nutrition, health & food security
To highlight the highly successful partnership between the two organizations, the Philippine Departm…
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New study reviews strategies to reduce acaricide resistance in ticks in smallholder livestock systems in Africa
15.06.22-
Food security
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Nutrition, health & food security
Ticks are a major cause of economic losses in the livestock sector in the tropics…
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New research initiative to address challenges facing Tanzania’s dairy and poultry sectors launched
14.06.22-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Tanzania has some of the largest livestock herds and flocks in Africa, comprising 34 million…
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Michael Haddad delivers Seeds-for-Life to Svalbard Vault
12.06.22-
Food security
Paralyzed Lebanese Athlete and United Nations Goodwill Ambassador Michael Haddad completed a 5-kilom…
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Rising commodities prices driven by the Russia-Ukraine crisis threaten to undermine Kenya’s economy, increase poverty
10.06.22-
Food security
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Nutrition, health & food security
Much of the early attention on the Russian-Ukraine conflict’s food security impacts has been conce…
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The Russia-Ukraine crisis presents threats to Nigeria’s food security, but potential opportunities for the fertilizer, energy sectors
09.06.22-
Food security
The current rise in global market prices for major food commodities almost mirrors that of the…
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Nyota Iron Bean is Kenya's "Shining Star" for Better Nutrition
09.06.22-
Gender equality
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Beans are a widely consumed staple crop in Kenya. They provide a ready source of…
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Launching workshop of new research initiative to address challenges facing Mali’s small ruminant value chain
09.06.22-
Climate adaptation & mitigation
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
Livestock farming is practiced by at least 80% of the rural population and plays a…
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Short-term policy considerations to respond to Russia-Ukraine crisis disruptions in fertilizer availability and affordability
08.06.22-
Food security
As we discussed in our previous post, fertilizer prices have increased drastically, +230%, since Ma…
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Ushering in a shared prosperity through aquatic food systems
08.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Aquatic food systems have transformative potential for sustainable development. They offer diverse s…
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ILRI marks World Food Safety Day 2022 with a focus on food safety research for better health
07.06.22-
Nutrition, health & food security
To commemorate this year’s World Food Safety Day (7 June) under the theme Safer food,…
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Examining patterns and drivers of catch in the Solomon Islands for better fisheries management
07.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
While coastal fisheries are vital to life and livelihoods in the Pacific, they are notoriously…
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Improving child nutrition in Bangladesh through cooking demonstrations
07.06.22-
Nutrition, health & food security
WorldFish organized cooking demonstrations in 15 villages in the Rajshahi and Rangpur districts – …
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WorldFish’s Fish for Africa Innovation Hub serves as a one-stop destination for the region
07.06.22-
Climate adaptation & mitigation
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Nutrition, health & food security
Egypt aims to develop its aquatic foods sector to fulfill the food and nutrition needs…
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The vital roles of aquatic foods in the global food system
07.06.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Though capture fisheries constitute the largest wild-food resource, providing a critical nutrient-ri…
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Reviewing the impacts of microplastics on aquatic food safety in Bangladesh
07.06.22-
Environmental health & biodiversity
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Nutrition, health & food security
Dried fish is a staple of food in Bangladesh. In the coastal South Asian nation,…
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Can the G7 be a force for good in the current global food security crisis?
06.06.22-
Food security
The Group of Seven wealthy nations (G7), currently led by the German presidency, has put…
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