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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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India NPS Seminar Series: Water & Energy Policies for Transforming Agri-Food Systems - Oct 2022
01.03.23-
Nutrition, health & food security
A joint session was organized by IWMI, IFPRI, and NPS on “Water & Energy Policies…
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Decentralized Solutions for Water Management organized at India Water Week (Nov 2022)
01.03.23-
Nutrition, health & food security
An insightful session on the topic “Decentralized Solutions for Water Management” was organized …
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Nigeria National Policies and Strategies (NPS) Capacity Sharing Workshops Series: Building a Nigeria Social Accounting Matrix (SAM)
27.02.23-
Nutrition, health & food security
Following the previous CGIAR National Policies and Strategies for Food, Land and Water Systems Tra…
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CGIAR Food System Accelerator kick-off in Kigali, Rwanda announces top 10 agribusinesses from East and Southern Africa
27.02.23-
Gender equality, youth & social inclusion
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Nutrition, health & food security
[video width="640" height="352" mp4="https://storage.googleapis.com/cgiarorg/2023/03/VIDEO-2023-02-2…
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Co-design workshop on consumption traits to inform improved seed promotion
27.02.23-
Food security
Bjorn Van Campenhout, Leocardia Nabwire On Monday February 6th, a co-design workshop was organized i…
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Adoption and performance of direct-seeded rice technology in the Philippines
27.02.23-
Food security
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Nutrition, health & food security
Rice is one of the major food cash crops in the Philippines, yet the cost…
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50 years of rice breeding in Bangladesh: Genetic yield trends
27.02.23-
Food security
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Nutrition, health & food security
In rice, there has been very limited research on genetic gain in Asia in general,…
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Ukraine one year later: Impacts on global food security
23.02.23-
Food security
by Joseph Glauber OPEN ACCESS | CC-BY-4.0 When Russian troops invaded Ukraine one year ago,…
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Harnessing aquatic foods to tackle multiple global challenges
23.02.23-
Big data
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Climate adaptation & mitigation
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Nutrition, health & food security
Policymakers addressing food system challenges now have access to new analyses and online tools that…
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Measuring the extent of a risky practice: Using toxic chemicals on cattle for tick control in Uganda
21.02.23-
Nutrition, health & food security
By Richard Ariong, Jordan Chamberlin, Sarah Wairimu Kariuki, and Bjorn Van Campenhout OPEN ACCESS |…
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Study on milk purchase and consumption in low-income households in Kenya highlights the importance of the informal dairy sector
21.02.23-
Food security
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Nutrition, health & food security
Favourable policies that promote the availability and affordability of milk sold by informal markets…
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New study of global One Health Networks highlights inequity in resource allocation
21.02.23-
Health
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Nutrition, health & food security
A new research paper published in The Lancet (Feb 2023) has examined the global distribution…
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Updates from Breeding Resources: 2023
20.02.23-
Big data
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Gender equality, youth & social inclusion
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Nutrition, health & food security
CGIAR Breeding Resource Initiative (led and managed by Genetic Innovation’s Breeding Research Serv…
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“Fine Flavor” Chocolate Standards can offer a sweet deal for Smallholder Farmers
16.02.23-
Nutrition, health & food security
Cacao (the key ingredient of chocolate, also known as cocoa) is essential to the livelihoods…
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Smart Integration of New Technology and Traditional Knowledge for a Sustainable Agricultural Future
16.02.23-
Climate adaptation & mitigation
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Food security
How AgriSat’s groundbreaking remote sensing tools can contribute to more productive and cost-effic…
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El BID y el CGIAR dialogan sobre la importancia de fortalecer los sistemas agroalimentarios en América Latina y el Caribe
15.02.23-
Nutrition, health & food security
Dirección Regional para América Latina y el Caribe del CGIAR, en colaboración con el Centro…
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The IDB and CGIAR discuss the importance of strengthening agrifood systems in Latin America and the Caribbean
15.02.23-
Nutrition, health & food security
CGIAR's Regional Office for Latin America and the Caribbean, in collaboration with the International…
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IRRI and ACB: Igniting partnerships for ASEAN agrobiodiversity
14.02.23-
Biodiversity
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Food security
IRRI’s Director Jean Balié and Deputy Director General for Strategy, Engagement and Impact, Joann…
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