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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Filters
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Celebrating women in science
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)08.02.19-
Gender equality
Join us in celebrating the International Day of Women and Girls in Science! On this…
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Is our global food system broken?
Center for International Forestry Research (CIFOR)08.02.19-
Food security
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Nutrition
An interview with Professor John Ingram, Oxford University Q: What is the EAT-Lancet report? JI:…
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Why empowering young people is key to ending global hunger and malnutrition
International Food Policy Research Institute (IFPRI)07.02.19-
Nutrition
One in a series of guest blog posts from leading voices in global development on achieving long-t…
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New report says investments in food safety in sub-Saharan Africa should prioritize the needs of local consumers
International Livestock Research Institute (ILRI)07.02.19-
Health
Donor investment in food safety in sub-Saharan Africa should have greater focus on the needs…
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Use of Targeted Genome Editing
CGIAR Independent Science and Partnership Council (ISPC)07.02.19-
Food security
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Nutrition
"CGIAR can play a role both in the development of crops and in the regulation…
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SciDev.net: Arsenic in groundwater – no silver bullet
International Water Management Institute (IWMI)07.02.19-
Environmental health
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Health
Soumya Balasubramanya tells SciDev.Net that the recommendations outlined in new United Nations Unive…
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In Nepal, bureaucrats’ local knowledge and motivation make a difference in serving rural farmers
International Food Policy Research Institute (IFPRI)06.02.19-
Food security
The villages of Barbote and Pyang are located in neighboring districts in the far west…
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How Data Collected To Identify Cassava Varieties in Vietnam Helped Southeast Asia Respond Rapidly To a Viral Disease Outbreak
CGIAR Independent Science and Partnership Council (ISPC)06.02.19-
Big data
The collection of data on the adoption of CGIAR-related crop varieties is a priority for…
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Nigeria’s agribusiness Agrolay Ventures goes against the grain
Center for International Forestry Research (CIFOR)05.02.19-
Environmental health
Importing food that could be produced locally costs the continent of Africa around USD 40…
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Making Egypt’s power sector more diverse and sustainable
International Food Policy Research Institute (IFPRI)05.02.19-
Climate adaptation & mitigation
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Environmental health
In Egypt, like everywhere, growing energy demand is increasingly at odds with the urgent need…
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Leopards on the loose, a planet inferno, and will fast food giants spark a Domino’s effect for climate change?
Center for International Forestry Research (CIFOR)05.02.19-
Climate adaptation & mitigation
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Environmental health
Forests News pick of stories from around the globe: McDonald’s, KFC and Domino’s: Investors dang…
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Land restoration is a strategic investment in Ethiopia
World Agroforestry (ICRAF)05.02.19-
Environmental health
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Food security
Productive land leads to many benefits but achieving productivity needs a change of thinking. The…
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Are we eating less meat?—Oxford Martin School fellow Hannah Ritchie confirms ‘No’
International Livestock Research Institute (ILRI)05.02.19-
Food security
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Nutrition
Broken Record Alert: People WILL NOT change their diets for environmental reasons. No matter how…
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Lessons from IFPRI country programs on influencing policy decisions and strengthening capacity
CGIAR Research Program on Policies, Institutions, and Markets (PIM)04.02.19-
Food security
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Poverty reduction, livelihoods & jobs
It is often argued that the more researchers engage with policymakers, the more likely that…
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Farmer-led landscape restoration movement re-greens the Sahel
Center for International Forestry Research (CIFOR)04.02.19-
Environmental health
A reforestation strategy conceived by agronomist Tony Rinaudo has so far led to the restoration…
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Food and agriculture at a crossroads
International Food Policy Research Institute (IFPRI)04.02.19-
Food security
Over the past century, enormous progress has been made in improving human welfare worldwide, thanks…
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New paradigm unfolds to rapidly regreen Africa
World Agroforestry (ICRAF)04.02.19-
Biodiversity
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Climate adaptation & mitigation
The Regreening Africa project is charting new paths into complex, unmapped territory in its effort…
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Working with universities in developing countries
CGIAR Independent Science and Partnership Council (ISPC)04.02.19-
Food security
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Nutrition
“ The SDGs require a common effort, everybody has a role.” In this video interview, Nighisty…
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