2019 State of Food Security and Nutrition in the World: Persistent hunger and obesity increase the global burden of malnutrition
- From
-
Published on
05.08.19
- Impact Area
-
Funders
Food and Agriculture Organization of the United Nations

After decades of steady decline, the trend in world hunger—as measured by the prevalence of undernourishment—reverted in 2015, remaining virtually unchanged in the past three years at a level slightly below 11%. As a result, more than 820 million people globally were still hungry in 2018, the latest UN State of Food Security and Nutrition in the World (SOFI) report finds, underscoring the immense challenge of achieving the Zero Hunger target by 2030.
Photo credit: Jamed Falik/IFPRI
Related news
-
Strengthening environmental impact and policy monitoring, and partnerships for rangelands advocacy
Rahel Abiy26.08.25-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
Food security
Rangelands are vast and often overlooked ecosystems, spanning over half the Earth's land surface. Th…
Read more -
-
Potatoes bred at The James Hutton Institute will help to battle a major pest in Kenya
Sehlule Muzata25.08.25-
Climate adaptation & mitigation
-
Food security
-
Nutrition, health & food security
Scientists from The James Hutton Institute have introduced two new potato varieties to Kenya, which…
Read more -
-
Inside the global effort to defend rice from major diseases
International Rice Research Institute (IRRI)18.08.25-
Food security
By Van Schepler-Luu & Myrtel Anne Valenzuela Rice diseases such as bacterial blight and blast…
Read more -