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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25<p>Amidst the challenges of drought, climate change, conflicts, and other shocks that signific…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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National and sub-national workshops, Mbale, Uganda
14.01.20-
Biodiversity
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Food security
A venue in Mbale, Eastern Uganda was selected to host the InPaC-S national workshop. It…
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Tokyo strives to build resilience with city trees and healthy farmlands around it
14.01.20-
Biodiversity
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Climate adaptation & mitigation
By some accounts, Tokyo is the world's largest city, with a population of 37 million. So,…
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Tribute to Azage Tegegne, leading Ethiopian livestock scientist
14.01.20-
Food security
It is with as much shock as sorrow that we report the untimely death of…
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First MSc students complete A4NH-supported work on food systems for healthier diets in Ethiopia
13.01.20-
Food security
To build capacity and engagement among young researchers in Ethiopia, the Food Systems for Healthier…
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The promise and challenges of India’s Direct Benefit Transfer agricultural subsidies
13.01.20-
Food security
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Gender equality
Agriculture is the backbone of India’s rapidly-transforming economy, and one of the government’s…
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Choosing between supermarkets and wet markets
13.01.20-
Food security
Food safety and better nutrition are real and serious challenges facing billions of people in…
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New CGIAR dashboard shows results in a new light
13.01.20Interested in how CGIAR is contributing to the Sustainable Development Goals (SDGs)? Looking for mor…
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Enhancing capacity for resilient agriculture planning and programming in Kenya
13.01.20Kenya has made significant progress in the development of agricultural policies, yet implementation …
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Hand-holding outgrowers to produce certified seed in drought-stricken Ghana – a model to emulate
13.01.20Access to quality seed remains a big challenge for farmers in Africa. With increasing drought…
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Sensory profiles help cassava breeders develop desirable new varieties
12.01.20-
Food security
Detailed and descriptive profiles of different kinds of gari in Benin have been established through…
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Photo story: A healthy change
12.01.20-
Health
A new photo story from CGIAR details how A4NH food systems research puts safety first…
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Multi-stakeholder workshops for food systems profiles at the A4NH benchmark sites along Vietnam’s rural-urban transect
10.01.20-
Food security
Between August and November 2019, three workshops were held in Vietnam to share preliminary results…
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How Uganda’s millet drink ‘bushera’ saw a revival and India’s peanut ‘chikki’ went to Zambia
10.01.20-
Food security
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Health
If school children in Uganda have taken to a super-nutritious traditional fermented millet drink cal…
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Hand-holding outgrowers to produce certified seed in drought-stricken Ghana – a model to emulate
10.01.20-
Climate adaptation & mitigation
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Environmental health
Access to quality seed remains a big challenge for farmers in Africa. With increasing drought…
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Inalienable imperative—More, and more sustainable, meat, milk, eggs and fish for more than one billion people
10.01.20-
Food security
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Nutrition
A new scientific article from the Feed the Future Innovation Lab for Livestock Systems judiciously…
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Livestock story-telling at ILRI—Part 2: Ekta Patel, Maasai ‘Fly Girl’
10.01.20Ekta Patel (photo credit: ILRI/Paul Karaimu). The 2019 institutional program meeting of the Internat…
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New international partnership to identify and develop resistance to dangerous wheat disease
09.01.20The CGIAR Research Program on Wheat (WHEAT), led by the International Maize and Wheat Improvement…
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Investing in nutrition for long-term returns: improved human capital and productivity
09.01.20-
Health
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Nutrition
“Investments in improving nutrition in the first 1000 days should be considered as long-term econo…
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