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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
WorldFish19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
International Institute of Tropical Agriculture (IITA)04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Malian farmer sets an example as a successful seed producer
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)13.07.20Photo: Mrs. Aminata Diawara and her daughter showing samples of their sorghum produce. (ICRISAT) Far…
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New chickpea varieties on the way
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)13.07.20Photo: A chickpea crop in fruit at a demonstration field in Phalombe district (ICRISAT) Three…
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CIFOR annual report brings impact of 2019 forest research efforts into focus
Center for International Forestry Research (CIFOR)12.07.20The Center for International Forestry Research (CIFOR) has honed its capacity to transform research …
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Science-based policies can unlock Africa’s access to genome-edited crop varieties
International Institute of Tropical Agriculture (IITA)12.07.20CGIAR-IITA head of plant biotechnology Leena Tripathi has made an impassioned plea for genome editin…
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The carbon on your plate: mangrove and aquaculture
Center for International Forestry Research (CIFOR)11.07.20-
Climate adaptation & mitigation
Stinky and full of mosquitos, mangrove forests may easily be dismissed and marginalized. But in…
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Taking technology to farmer collectives in India, the startup way
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Food security
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Nutrition
Eight ICRISAT-incubated startups recently showcased their technologies to support farm livelihoods a…
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Farmer cooperatives across West and Central Africa help expand access to improved seeds, boosting yields
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Food security
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Poverty reduction, livelihoods & jobs
A farmers’ cooperative in Mali has experienced a significant increase in production of quality see…
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New chickpea varieties on the way
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Food security
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Nutrition
Three new improved varieties of chickpea – adapted to local conditions – have been identified…
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Legume farmer fab labs design seeds that work for family farms, women and the market.
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Food security
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Gender equality
Protein and micronutrient-packed legumes like cowpea, groundnut, beans or chickpea are important cro…
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Malian farmer sets an example as a successful seed producer
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)10.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
Farmer field schools in Mali are not only training local farmers in best practices for…
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Catch-up growth cannot undo damage from undernutrition
International Food Policy Research Institute (IFPRI)10.07.20-
Nutrition
By Jef L. Leroy, Edward A. Frongillo, Pragya Dewan, Maureen M. Black, and Robert A.…
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Expanding and improving Genesys
CGIAR Genebank Platform10.07.20-
Biodiversity
Genesys, the online portal for information on genebank samples, is constantly evolving. First launch…
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Women and youth turning to tree-based enterprises for livelihoods in Mount Elgon, Uganda
World Agroforestry (ICRAF)10.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
In the Mount Elgon region, women and youth comprise a critical labour force for farming.…
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Success Through Seaweed in Bangladesh
WorldFish10.07.20-
Climate adaptation & mitigation
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Environmental health
This is ECOFISH II interventions as per approved alternate income-generating activities AIGAs throug…
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Small is beautiful
International Maize and Wheat Improvement Center (CIMMYT)09.07.20-
Food security
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Poverty reduction, livelihoods & jobs
Can Africa’s smallholder farmers adopt and reap the benefits of farm mechanization? The Farm Mecha…
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Gauging the impact of COVID-19 lockdown on farming communities and agribusinesses in Nepal
International Maize and Wheat Improvement Center (CIMMYT)08.07.20-
Food security
The agricultural market has been suffering since the government of Nepal imposed a lockdown from…
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When mothers learn from babies
International Maize and Wheat Improvement Center (CIMMYT)08.07.20-
Climate adaptation & mitigation
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Food security
In Chebvute, Zimbabwe the CIMMYT has established trials to test the effectiveness and productivity o…
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IITA launches Agribusiness Training Program for secondary schools in Oyo State
International Institute of Tropical Agriculture (IITA)08.07.20The International Institute of Tropical Agriculture (IITA), through a new initiative known as the S…
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