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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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ICARDA Joins Forces with India for Spineless Cactus Cultivation
26.12.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
ICARDA and India have signed an agreement (MoU) to promote spineless cactus cultivation, and it's…
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Balancing Stakeholder Priorities for Sustainable Land Management
21.12.23-
Environmental health & biodiversity
Environmental challenges in the Aral Sea basin have wide-ranging consequences, affecting local ecosy…
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A Monumental Food Security Project Concludes after 12 Years
20.12.23-
Food security
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Nutrition, health & food security
ICARDA convened a closing workshop in Tunis, Tunisia, to discuss the impact of this ambitious…
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COP28 – Making Headway as Climate Change Accelerates
12.12.23Located in the heart of the CWANA and the Middle East drylands during the hottest…
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Integrated Desert Farming - a COP28 Showcase
07.12.23-
Environmental health & biodiversity
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Nutrition, health & food security
Mr. Aly Abousabaa, ICARDA Director General and Regional Director of CWANA, CGIAR, led a visit,…
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Healthy soil today, resilient world tomorrow
05.12.23On World Soil Day 2023, Aly Abousabaa, Director General of ICARDA and Regional Director of…
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Healthy soil today, resilient world tomorrow
05.12.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
By Dr. Ismahane Elouafi, Executive Managing Director, CGIAR, and Aly Abousabaa, Regional Director, C…
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Advancing Climate-Resilient Agri-Food Systems at COP28
21.11.23-
Climate adaptation & mitigation
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Nutrition, health & food security
The UNFCCC 28th Conference of the Parties (COP28) is scheduled to take place in Dubai,…
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From fleece to screens: Revolutionizing sheep and goat marketing in the digital age
14.11.23-
Climate adaptation & mitigation
In the ever-evolving landscape of agriculture, genetic improvement holds the key to advancing the li…
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ICARDA hosts the CGIAR System Council and Independent Science for Development Council in Morocco
13.11.23ICARDA and INRA-Morocco recently hosted the CGIAR Independent Science for Development Council (ISDC)…
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Safaa Kumari Represents Syria on the Mediterranean Science Team
05.11.23-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
With great pride, we announce that Safaa Kumari, Plant Virologist, Head of ICARDA's Seed Health…
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CGIAR Capacity Development Hub at UM6P in Morocco
03.11.23On October 12, 2023, the Mohammed VI Polytechnic University (UM6P) in Benguerir, Morocco, joined for…
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ICARDA at Cairo Water Week 2023
24.10.23-
Adaptation
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Climate adaptation & mitigation
Cairo Water Week (CWW) 2023, scheduled from October 29 to November 2, 2023, in Cairo,…
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CGIAR EiA Stakeholder Workshop in Cairo: Fostering collaboration for agricultural resilience
19.10.23ICARDA and the CGIAR Excellence in Agronomy (EiA) initiative convened a gathering of stakeholders on…
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ICARDA at MENA Climate Week 2023
19.10.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
ICARDA led the OneCGIAR delegation to the Middle East and North Africa Climate Week 2023…
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World Food Day 2023 - Deriving More Food, Feed, and Income Out of Every Drop of Green Water
17.10.23In a world facing the challenge of feeding a growing population in a climate crisis,…
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Lentil commercialization in Ethiopia through the lens of gender equity
15.10.23-
Gender equality, youth & social inclusion
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Social inclusion
The commercialization of cash crops has long been hailed as a pathway to economic development…
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ICARDA's ongoing 2030 Strategic Plan Review - In Lebanon with National Partners and the ICARDA Board
08.10.23The updated ICARDA 2030 strategic plan is set to launch early next year. Having progressed…
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