News
Featured news
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CGIAR Researcher from WorldFish, Dr. Shakuntala Thilsted, wins World Food Prize
11.05.21-
Nutrition
Dr. Shakuntala Haraksingh Thilsted, a CGIAR scientist and nutrition expert from WorldFish, was named…
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Leaders Summit on Climate: USAID Announcements
26.04.21-
Climate
On April 22-23, President Biden hosted a virtual Leaders Summit on Climate to catalyze global…
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Bill Gates on CGIAR and Adapting to a Warmer World
12.02.21Climate change is going to force us to consider entirely new needs. We need to…
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Today’s Climate and Food Crises Can Only be Solved in Tandem
09.02.21Extreme weather driven by climate change, conflict, and the COVID-19 pandemic are driving worsening …
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CGIAR Joins Forces with World Food Programme to Tackle Post-Pandemic Hunger
26.01.21-
Sustaining FOOD AVAILABILITY
The Nobel Peace Prize-winning UN agency will work with CGIAR to bolster food systems amid…
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Investment into Research Must Double to Halt Climate and Food Crises by 2030
25.01.21-
Climate
World’s largest agricultural research partnership seeks to increase funding to $2 billion annually…
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Filters
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The Market Services That Ethiopian Livestock Farmers are Willing to Pay for
10.12.20A recently published ICARDA study investigating rural farmers' willingness to pay for carefully iden…
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Protecting Soil, Protecting People
03.12.20Just a handful of soil contains the hundreds of thousands of microbes, bacteria and fungi…
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Three new drought-adapted ICARDA/ARIA wheat varieties released in Afghanistan
01.12.20ICARDA and the Agricultural Research Institute of Afghanistan (ARIA) have released three new Drought…
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Green shoots in fragile states and territories
09.11.20For decades, ICARDA scientists have provided CGIAR's agricultural expertise to fragile dryland state…
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ICARDA scientists win the Crop Science Society of America 2020 Outstanding Paper Award
03.11.20ICARDA scientists win the Crop Science Society of America 2020 Outstanding Paper Award ICARDA is…
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Eradicating poverty through science – consulting farmers early on
15.10.20Eradicating poverty through science – consulting farmers early on On International Day for the Era…
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DryArc – Time to Grow, Nourish, Sustain, Together.
15.10.20DryArc – Time to Grow, Nourish, Sustain, Together. World Food Day is an opportunity to…
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The vital contribution of women to livelihoods resilience during COVID-19
15.10.20The vital contribution of women to livelihoods resilience during COVID-19 The 2020 International Day…
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Food from fallows: Capitalizing on idle land for better food security in South Asia
28.09.20Photo: Farmers visiting ICARDA platform FLRP, Amlaha, Grasspea plot under scaling (Ashutosh Sarker) …
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ICARDA, CGIAR & COVID-19 - Building Back Better
20.07.20-
Climate
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Sustaining FOOD AVAILABILITY
With our experience rebuilding agricultural infrastructure in post-crises environments in Afghanista…
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Reversing desertification to enhance food security.
16.06.20-
Climate
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Sustaining FOOD AVAILABILITY
This year’s Desertification and Drought Day theme is Food. Feed. Fiber. focusing on links betwee…
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Balanced agro-ecosystems strengthen food security
04.06.20-
Biodiversity
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Climate
Preserving biodiversity, and the potential it stores, soils, landscapes, and diets, is one of the m…
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Collecting, conserving, and deploying agrobiodiversity to support dryland communities
21.05.20-
Biodiversity
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Climate
Agrobiodiversity is the genetic variety and variability of animals, plants, and micro-organisms that…
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Champion Pollinators on World Bee Day 2020
19.05.20-
Biodiversity
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Sustaining FOOD AVAILABILITY
Around 75% of the world’s food crops depend entirely or in part on animal pollination…
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Intellectual Property Day 2020 - Nurturing Innovation by protecting its architects
26.04.20-
Big data
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Climate
ICARDA has long committed to Open Data & Open Access of research by applying approaches…
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Protecting staple crop production in the face of climate change
22.04.20-
Climate
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Sustaining FOOD AVAILABILITY
As climate change intensifies and global shocks such as the COVID-19 pandemic spur countries to…
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Sudan and Ethiopia boost wheat production through the TAAT project
16.04.20The ICARDA-coordinated Technologies for African Agricultural Transformation (TAAT) project, funded b…
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SMART WATER MANAGEMENT – HOW A DROP OF DATA GOES A LONG WAY
21.03.20The effects of ever-strengthening climate change are felt most keenly in the dry areas of…
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