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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Agrobiodiversity Index guides decisions in the private sector
22.07.21-
Biodiversity
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Food security
Any entity that wants to enhance and maintain agrobiodiversity for sustainable food systems – whe…
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Safe Food, Fair Food for Cambodia—Future directions for scaling up the project’s interventions
22.07.21-
Health
In June 2021, food safety experts from Cambodia and a research project team led by…
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T20 Climate Forum: The post-pandemic future of food
21.07.21-
Climate adaptation & mitigation
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Environmental health
BY SWATI MALHOTRA On top of climate-driven shocks, conflicts, and economic stresses, the COVID-19 pa…
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Groundwater to play a key role in transforming Africa's food systems, finds AMCOW event
21.07.21-
Environmental health
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Food security
Accelerating the development of sustainable groundwater use in Africa could be pivotal in the transf…
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When crop diversity pays off in food security: Evidence from Ethiopia
20.07.21-
Biodiversity
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Climate adaptation & mitigation
Climatic uncertainty means that smallholder farmers need to have more confidence in the seeds they…
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Mapping evidence of food system transformation for healthier diets: What works?
20.07.21-
Food security
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Nutrition
BY ELS LECOUTERE,MARRIT VAN DEN BERG AND ALAN DE BRAUW Effective food systems innovations—defined …
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Water users' association enables farmers in Myanmar to double land under irrigation and diversify crops
20.07.21-
Food security
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Gender equality
Most families in Myanmar rely on agriculture to make a living. Water is literally life…
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Successful water planning platform and its irrigation source mapping tool rapidly scaled out
20.07.21-
Environmental health
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Food security
Six water-thirsty departments in western Honduras began experimenting with the online water planning…
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ICARDA receives ACSAD shield in recognition of its contribution to regional agricultural science
20.07.21-
Food security
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Nutrition
Egypt, July 11 ICARDA Director General Mr Aly Abousabaa recently met with His Excellency Dr. Nasr…
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AGRA Board chair, former Ethiopia PM, and Tanzania President tour IITA-Tanzania
19.07.21IITA-Tanzania recently hosted the Board Chair of the Alliance for a Green Revolution in Africa…
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IITA DG encourages teachers to create agribusiness enterprises
19.07.21The impact of the IITA youth program Start Them Early Program (STEP) is far reaching; it goes…
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I want to become a classy farmer - STEP club member
19.07.21Oluwadamilare Opadotun is the secretary of the Start Them Early Program (STEP) club at Vetland Sen…
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Study identifies new sources of resistance to Black Sigatoka in banana
19.07.21A study looking for additional sources of resistance to the deadly fungal disease of banana,…
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ICRISAT-led nutrition enhancement program to reach more vulnerable groups
19.07.21Giri Poshana for Particularly Vulnerable Tribal Groups (PVTGs) launched. Over 16,000 children, ado…
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Scaling up innovation and partnerships to modernize African food systems
19.07.21Pearl millet and sorghum are the staple food crops in Sahelian countries with 80% of…
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Monitoring and evaluation key steps for food system transformations
19.07.21Monitoring and tracking of the key drivers as well as the outcomes of food systems…
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Techniques to enhance the genetic gain in crop breeding programs
19.07.21As the climate crisis intensifies, populations grow, disease and pest proliferate, and natural resou…
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South Asian and African countries use data from space to act fast on drought
18.07.21-
Climate adaptation & mitigation
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Environmental health
When drought starts to set in somewhere in South Asia or Africa, there is no…
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