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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Ojanji Wandera16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
CGIAR13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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From waste to wealth: The innovation turning cassava peels into a growing new industry
International Livestock Research Institute (ILRI)05.04.21-
Food security
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Poverty reduction, livelihoods & jobs
To make garri, cassava roots have to be peeled. Traditionally, the peels have been dumped…
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Applying the Experience Capitalization Process to Landscape Restoration in Ethiopia
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.04.21-
Climate adaptation & mitigation
Getting a clear picture on landscape restorationOver the last 20 years, Ethiopia has sought to…
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Striking up a new tune, gender researchers re-examine their focus on men
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)05.04.21-
Biodiversity
In a discussion with Carol J. Pierce Colfer, a CIFOR researcher with almost 50 years…
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RTB crops surge in developing countries
CGIAR Research Program on Roots, Tubers and Bananas (RTB)04.04.21-
Food security
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Gender equality
The production of root, tuber and banana crops (RTB crops) in developing countries has surged…
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A Wild Way to Boost Wheat Yields
CGIAR Genebank Platform03.04.21-
Biodiversity
In the face of climate change, improving wheat varieties is essential to maintain yields—and geneb…
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Zambian President commends IITA’s youth-in-ag initiative
International Institute of Tropical Agriculture (IITA)03.04.21Zambia Agricultural Research Institute (ZARI) recently facilitated an exhibition program with the th…
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IITA scientist joins advisory panel of Norwich Institute for Sustainable Development
International Institute of Tropical Agriculture (IITA)03.04.21IITA’s Director for Eastern Africa Hub and leader for Biotechnology research, Leena Tripathi, has…
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CGIAR System Board Appoints Dr. Lindiwe Majele Sibanda as a Voting Board Member
CGIAR01.04.21The CGIAR System Board has appointed Dr. Lindiwe Majele Sibanda as a voting Board member.…
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Evaluation Syntheses for One CGIAR: Taking Stock of a Decade of Investment in Agricultural Research
Independent Advisory and Evaluation Service01.04.21 -
International Livestock Research Institute scientists support Kenyan government to identify SARS-CoV-2 variants
International Livestock Research Institute (ILRI)31.03.21-
Health
In the Nairobi laboratories of the International Livestock Research Institute (ILRI), the organizati…
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Climate Security in the Sahel: Interview with PhD researcher Alexandra Krendelsberger for Women’s History Month
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)31.03.21-
Climate adaptation & mitigation
Written by Nina de Ayala Parker Photo credit: United Nations Chad Climate-exacerbated conflict in t…
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How Vietnamese farmers increase their profits from cultivating peanuts
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)31.03.21Farmers in My Loi Climate-Smart Village in Vietnam can generate more profits from peanut cultivatio…
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Investment in maize for Africa pays off
International Maize and Wheat Improvement Center (CIMMYT)30.03.21-
Food security
Between 1995-2015, nearly 60% of all maize varieties released in 18 African countries were CGIAR-rel…
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Climate security in the Mekong Delta: Interview with PhD researcher Dung Phuong Le for Womens History Month
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)30.03.21-
Climate adaptation & mitigation
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Food security
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Gender equality
Written by Nina de Ayala Parker Photo credit: Marco Verch Snaking through six countries in…
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Modern food security necessitates global citizenship
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)30.03.21-
Food security
The United Kingdom’s reliance on fruits and vegetables from climate-vulnerable tropical countries …
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Bioversity-CIAT Alliance joins Colombian network to monitor the evolution of COVID-19 virus
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)30.03.21-
Biodiversity
The underlying technology used to track the evolution of plant viruses can help track human…
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Nairobi is rapidly losing its green spaces: this could open the door to more diseases
International Livestock Research Institute (ILRI)30.03.21-
Health
A research study led by the International Livestock Research Institute explored the impact of a…
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Peter Hotez at ILRI on vaccines and misinformation
International Livestock Research Institute (ILRI)29.03.21-
Gender equality
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Health
Peter Jay Hotez, an American pediatrician and leading international vaccine advocate, spoke out agai…
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