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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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Vietnam MARD awards the Asian Mega-Deltas Initiative and IRRI for supporting the country’s sustainable development
29.02.24-
Adaptation
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Climate adaptation & mitigation
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Food security
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Mitigation
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Nutrition
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Nutrition, health & food security
The Ministry of Agriculture and Rural Development (MARD) of Vietnam awarded a Certificate of Merit…
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Putting Food Sovereignty at the Center of Agricultural Research
28.02.24-
Nutrition, health & food security
“Food is becoming a powerful symbol of social change: a transdisciplinary arena where science, eco…
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CGIAR Seed Equal Initiative highlights women and smallholder farmers’ inclusion in seed information and delivery
27.02.24-
Food security
09-10 January 2024 (HYDERABAD, India) – The International Rice Research Institute (IRRI) organized…
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Why ‘inclusivity’ and ‘sustainability’ must be baked into the science and practice of scaling for the transformation of food systems
27.02.24-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
For more than half a century, CGIAR and its many research partners in development have…
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Empowering Nutrition with Biofortified Beans: The Alliance and PABRA Engage with UEA Students on Pulses Day
27.02.24-
Nutrition, health & food security
In celebration of World Pulses Day (Feb 10th, 2024), students at the Université Evangélique en…
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Ukraine and global agricultural markets two years later
26.02.24-
Food security
BY JOSEPH GLAUBER OPEN ACCESS | CC-BY-4.0 Two years after Russia launched its full-scale invasion …
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SHiFT formalizes collaboration with partners in Bangladesh
26.02.24-
Nutrition, health & food security
The CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiF…
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The First National Rice Stakeholders’ Conference in Kenya targets rice self-sufficiency by 2030 through plant breeding innovations and collaborations
22.02.24-
Food security
16 NOVEMBER 2023 (NAIROBI, Kenya) – The International Rice Research Institute (IRRI) in collaborat…
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Farmers Field Day promotes high-yield rice varieties and climate-smart agronomy to increase the productivity and income of Kenyan farmers
22.02.24-
Climate adaptation & mitigation
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Food security
07 February 2024 (HOMA BAY COUNTY, Kenya) –The International Rice Research Institute (IRRI) held a…
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How Assam’s fallow season can be transformed into a season of productivity
22.02.24-
Food security
Agriculture in Assam is characterized by low productivity because of frequent floods, drought, lack …
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SHiFT’s research partner meeting: Highlights from WP2 on MSMEs and the informal sector
21.02.24-
Nutrition, health & food security
In November 2023, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Tr…
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A Systems Approach for More Effective and Inclusive Agricultural Innovation for Sustainable Transformation
21.02.24-
Nutrition, health & food security
Our Call to Action: A Fresh Perspective According to the UN Global Stocktake Report 2023,…
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SENA y la Alianza de Bioversity & CIAT: Alianza estratégica para fortalecer capacidades campesinas y garantizar seguridad alimentaria
21.02.24-
Nutrition, health & food security
El trabajo conjunto entre ambas entidades facilitará la transferencia tecnológica y del conocimien…
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IRRI and ISABU join efforts in revolutionizing rice farming by availing good quality rice seeds
21.02.24-
Food security
The Burundi office of the International Rice Research Institute (IRRI) and the Institute of Agronomi…
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Empowering Women Farmers through STIBs: Insights from Multi-stakeholder Dialogues in Makaltala and Balarampur Learning Labs, West Bengal, India
20.02.24-
Climate adaptation & mitigation
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Gender equality
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Nutrition, health & food security
Climate change is exacerbating the uncertainty and risks for farmers and other food systems actors…
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ICRISAT Breakthrough: World's First Pigeonpea Speed Breeding Protocol to Bolster Food Security in Drylands of Asia and Africa
20.02.24-
Climate adaptation & mitigation
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Nutrition, health & food security
The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) has pioneered the wo…
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Frontiers special edition spotlights CGIAR research on food safety in low- and middle-income countries
19.02.24-
Health
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Nutrition, health & food security
A special edition of the journal Frontiers in Sustainable Food Systems has brought together expert…
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Quality and quantity of data from varietal selections encourage the adoption of improved rice varieties in sub-Saharan Africa
19.02.24-
Food security
While most breeding efforts are focused on producing improved rice varieties, farmers in sub-Saharan…
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