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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Policy seminar: The impacts and legacy of IFPRI’s 2020 Vision Initiative
27.07.20-
Food security
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Nutrition
By Khiem Nguyen Launched in 1993 and recently concluded, IFPRI’s 2020 Vision Initiative was an o…
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2020 Global Food Policy Report: Emerging challenges of building inclusive food systems in South Asia
24.07.20-
Gender equality
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Nutrition
By Rebika Laishram In South Asia, the COVID-19 pandemic has triggered the largest disruption of…
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Making food system value chains inclusive for smallholders and rural people
22.07.20-
Gender equality
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Poverty reduction, livelihoods & jobs
By Rob Vos and Khiem Nguyen Rapid urbanization and income growth are driving shifts in…
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Indian diets fall short of EAT-Lancet reference recommendations for human and planetary health
21.07.20-
Food security
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Nutrition
By Manika Sharma, Avinash Kishore, Devesh Roy, Kuhu Joshi, and Khiem Nguyen Many developing countrie…
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How India’s agrifood supply chains fared during the COVID-19 lockdown, from farm to fork
20.07.20-
Food security
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Gender equality
By Sudha Narayanan Lockdowns imposed in response to the COVID-19 pandemic have disrupted food market…
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Policy seminar: No backsliding – reorienting food and health systems to protect nutrition in a global pandemic
17.07.20-
Food security
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Nutrition
By Janet Hodur The COVID-19 pandemic—and the resulting economic crisis and disrupted food and heal…
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Catch-up growth cannot undo damage from undernutrition
10.07.20-
Nutrition
By Jef L. Leroy, Edward A. Frongillo, Pragya Dewan, Maureen M. Black, and Robert A.…
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Should low-income countries decentralize their COVID-19 responses?
08.07.20-
Gender equality
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Health
By Katrina Kosec and Tewodaj Mogues As countries respond to the COVID-19 pandemic, some have…
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Policy seminar: Social safety nets as a COVID-19 response to protect food security and nutrition
07.07.20-
Gender equality
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Nutrition
By Khiem Nguyen As countries grapple with the health and economic shocks caused by COVID-19,…
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COVID-19 and resilience innovations in food supply chains
06.07.20-
Food security
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Gender equality
By Thomas Reardon and Johan Swinnen Food supply disruptions in developing countries during the COVID…
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Prepare food systems for a long-haul fight against COVID-19
02.07.20-
Food security
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Poverty reduction, livelihoods & jobs
By Maximo Torero The COVID-19 pandemic has hit the global economy hard, and in many…
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Micronutrient status in the DR Congo: What to do when diet and blood measurements do and don’t align
29.06.20-
Health
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Nutrition
By Kristina Michaux and Erick Boy Deficiency of one or more micronutrients, particularly iron, vitam…
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Significant economic impacts due to COVID-19 and falling remittances in Myanmar
25.06.20-
Gender equality
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Poverty reduction, livelihoods & jobs
By: Xinshen Diao and Michael Wang As COVID-19 spreads in more low- and middle-income countries,…
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Policy seminar: What is needed for gender-sensitive COVID-19 responses in agriculture and food security?
25.06.20-
Food security
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Gender equality
By Khiem Nguyen COVID-19 is posing new challenges to efforts to promote women’s empowerment, threa…
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How to ensure effective government responses as COVID-19 spreads to rural areas
22.06.20-
Gender equality
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Health
By Katrina Kosec and Catherine Ragasa Policy makers and researchers tracking the impacts of COVID-19…
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Policy seminar: Micronutrients in emergencies – how can we prevent an increase in hidden hunger?
22.06.20-
Health
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Nutrition
By Aynsley Morris The COVID-19 pandemic and associated business shutdowns and other control measures…
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Alimentación en tiempos de pandemia: Realismo sin magia
19.06.20-
Food security
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Health
By Eugenio Díaz-Bonilla El día 2 de junio, el programa de Latinoamérica y el Caribe…
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Social safety nets are crucial to the COVID-19 response. Some lessons to boost their effectiveness.
18.06.20-
Gender equality
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Health
By Daniel Gilligan The poor and other vulnerable groups are suffering the most negative consequences…
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