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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
Digital Transformation Accelerator16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
International Livestock Research Institute (ILRI)14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Filters
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In the Spotlight: Faridul Haque
WorldFish30.11.21-
Environmental health
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Food security
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Gender equality
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Nutrition
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Poverty reduction, livelihoods & jobs
WorldFish researcher Faridul Haque explains how his work can lead to gender transformative change wi…
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ICARDA Signs MoU with the International Commission on Irrigation and Drainage
International Center for Agricultural Research in the Dry Areas (ICARDA)30.11.21-
Environmental health
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Food security
ICARDA is thrilled to announce that Mr. Aly Abousabaa, ICARDA Director General and CGIAR…
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How smarter water management can help strengthen food security for the 500 million people who call the Nile Basin home
International Water Management Institute (IWMI)30.11.21-
Food security
A recently completed study conducted by IWMI presents scenarios where water can be used sustainably…
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Getting youth back to agriculture as service providers
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)29.11.21For reduced market barriers, diversified enterprise and livelihood opportunities. How are youth bein…
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Morocco to Convert 1M ha to Conservation Agriculture - how ICARDA/INRA Fit In
International Center for Agricultural Research in the Dry Areas (ICARDA)28.11.21-
Climate adaptation & mitigation
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Food security
Morocco, the only country in the region to practice Conservation Agriculture (CA) at scale, will…
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Shifting the narrative from feeding people to nourishing populations
WorldFish26.11.21-
Nutrition
In an interview hosted by UN News’ Sachin Gaur, WorldFish’s Global Lead for Nutrition and P…
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Diving into Nigeria’s fish future
WorldFish26.11.21-
Food security
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Nutrition
For Nigeria’s rapidly growing population, the aquaculture sector offers new opportunities for …
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The intelligent approach to make genetic innovations count for sustainable development
CGIAR25.11.21While for many of us, climate change remains largely an abstract notion, farmers are seeing…
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WorldFish key partner in revision of Bangladesh’s National Fisheries Policy (1998)
WorldFish25.11.21-
Climate adaptation & mitigation
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Food security
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Nutrition
A Divisional Stakeholder Consultation Workshop was co-hosted by WorldFish and Bangladesh’s Departm…
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The role of agriculture and food systems in achieving net zero global GHG emissions
International Food Policy Research Institute (IFPRI)24.11.21-
Climate adaptation & mitigation
BY CHANNING ARNDT The recently concluded COP26 climate negotiations in Glasgow had a clear topline…
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ICARDA’s livestock-based innovation success story gets an award
International Center for Agricultural Research in the Dry Areas (ICARDA)24.11.21-
Food security
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Gender equality
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Poverty reduction, livelihoods & jobs
ICARDA’s work on Community-Based Breeding Programs in Ethiopia is carried out as part of t…
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Advancing multi-criteria analysis of sustainable intensification
CGIAR Research Program on Grain Legumes and Dryland Cereals (GLDC)24.11.21Sustainable intensification (SI) is widely regarded as a key concept to increase yields while reduci…
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WorldFish champions resilient aquatic food systems at COP26
WorldFish24.11.21-
Climate adaptation & mitigation
The 2021 United Nations Climate Change Conference, better known as COP26, concluded with a new…
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Harnessing the power of science to reduce poverty and malnutrition
CGIAR23.11.21Authored by CGIAR and the Innovative Genomics Institute (IGI) A five-year partnership being launched…
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Independent Advising in One CGIAR: Cross-Pollination of Science Advice with Evaluative Evidence
Independent Advisory and Evaluation Service23.11.21At this time of transformational change, CGIAR requires independent and evidence-based advice more t…
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Unpacking the effects of a complex intervention on women’s poultry production: Evidence from Burkina Faso
International Food Policy Research Institute (IFPRI)23.11.21-
Food security
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Gender equality
BY JESSICA LEIGHT, JESSICA HECKERT AND AULO GELLI Integrated interventions aimed at improving both l…
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With COP26 in the rearview, where do we go from here?
International Water Management Institute (IWMI)23.11.21-
Climate adaptation & mitigation
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Environmental health
IWMI and One CGIAR look forward to the work ahead post-Glasgow, as determined as…
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Access to genetic analysis accelerates banana breeding in East Africa
CGIAR Excellence in Breeding Platform (EiB)22.11.21-
Food security
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Nutrition
Banana producers face many pests and diseases that affect their crop, such as Panama disease…
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