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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Filters
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Greenhouse upgrades at BWMRI for wheat blast research
08.09.22-
Biodiversity
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Environmental health & biodiversity
Md. Sayedul Islam inaugurated the greenhouse complex along with Golam Faruq and Md. Benojir Alam.…
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Recent progress and future priorities for greenhouse gas emissions from livestock in Africa
07.09.22-
Mitigation
By Michael Graham Ruminant livestock are essential for livelihoods of millions of people in…
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Collaboration Improves Water Productivity in Egypt
07.09.22-
Climate adaptation & mitigation
ICARDA is grateful to the Egyptian Government, the One CGIAR Excellence in Agronomy Initiative, the…
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Game-changing digital tool galvanizes smallholder rice farming in Mali
07.09.22-
Climate adaptation & mitigation
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Environmental health
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Food security
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Poverty reduction, livelihoods & jobs
Climate change has made risks in agriculture more complex, but decision-support tools empower farmer…
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Global Food Policy Report 2022 Nepal launch: Accelerating innovation and investments to transform food systems
07.09.22-
Climate adaptation & mitigation
Global Food Policy Report 2022 Nepal launch: Accelerating innovation and investments to transform fo…
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Agroforestry and restoration in the spotlight at Amazonian farmers’ workshop, Brazil
07.09.22Two hundred participants came together for a two-day workshop in Tomé-Açu in northeast Pará to…
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Global Food Policy Report 2022 South Asia Launch: Climate change and food systems transformation in India
06.09.22-
Climate adaptation & mitigation
Global Food Policy Report 2022 South Asia Launch: Climate change and food systems transformation in…
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Legumes: a superfood for people and soils
06.09.22-
Nutrition
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Poverty reduction, livelihoods & jobs
ICARDA is grateful to the Government of India (ICAR), IFAD, OFID, the Crop Trust, and…
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IRRI 2021 annual report included in the 2022 Hallbars Best of World Sustainability Reports Award
06.09.22The Hallbars Sustainability Research Institute has included IRRI's 2021 annual Report in its 2022 Be…
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Solving Global Climate and Nutrition Challenges Depends on Accelerated Crop Breeding
05.09.22Humanity’s future is intertwined with the earth’s plants. We need plants for livelihoods, for me…
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Celebrating 25 years of bean research in Africa
05.09.22-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Kigali, 5 September 2022 - For 25 years, the Pan Africa Bean Research Alliance (PABRA) has…
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Exploring measures to curb the spread of African swine fever in northeast India
05.09.22-
Food security
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Nutrition, health & food security
Experts in India met at a recent regional workshop held on 8 July 2022 in…
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Probing sustainable agromet services and outcomes on agriculture in Laos
04.09.22-
Climate adaptation & mitigation
In pursuit of adapting to climate change, climate services for agriculture are being introduced to…
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New study shows impact of systematizing crop breeding schemes
04.09.22A new study finds tremendous potential for continuous improvement and mathematical methods to improv…
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Wild foods found to be widely collected across all agro-ecological zones of Zambia
02.09.22Study shows high volumes of wild food collection across rural households New research in Zambia…
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CGIAR Scientist Receives the 2022 Norman E. Borlaug Award for Field Research and Application
01.09.22Dr. Mahalingam Govindaraj explains how CGIAR helped him to develop the ground-breaking work which le…
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Excellence in Agronomy Initiative commences in Africa
01.09.22-
Climate adaptation & mitigation
The Excellence in Agronomy for Sustainable Intensification and Climate Change Adaptation Initiative …
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To ease the world food crisis, focus resources on women and girls
01.09.22-
Gender equality
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Social inclusion
Learn from past crises to protect women and girls from hardship and combat the food…
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