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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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Pixels to Pasture: How AI Can Help Farmers Predict Their Pasture
09.08.24-
Nutrition, health & food security
In 2020, global agricultural emissions were 16 billion tonnes of carbon dioxide equivalent, accordin…
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Tanzanian women farmers emerge as leaders in quality seed production and higher rice production
09.08.24-
Food security
Good quality seed leads to good yield and produce, but it can also be a…
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Empowering Agri-Food Innovations: AgriLAC Resiliente and the Sustainable Future of Honduras
09.08.24-
Nutrition, health & food security
The Annual AgriLAC Resiliente Meeting brought together efforts to scale agri-food innovations in Eas…
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Can agronomic biofortification boost nutrition in maize?
08.08.24-
Nutrition, health & food security
Maize is the second largest crop of the world after wheat, but the most produced…
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ILRI welcomes Fabian Kausche as new deputy director general of research and innovation
07.08.24-
Health
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Nutrition, health & food security
The International Livestock Research Institute (ILRI) is pleased to announce the appointment of Fabi…
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Driving Agri-food Innovation in Honduras: AgriLAC Resiliente Results and Strategies
06.08.24-
Nutrition, health & food security
Strengthening innovation networks, analyzing results, scaling plans, sustainable technologies and ag…
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Millet: From Ancient Grain to Staple Crop for Future Food Systems
05.08.24-
Climate adaptation & mitigation
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Nutrition, health & food security
While millets were amongst the world’s first cultivated crops, production and consumption decrease…
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Farmers Field Day on Crop Diversification in the Aral Sea Region in Uzbekistan
04.08.24-
Climate adaptation & mitigation
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Nutrition, health & food security
The fragile ecosystem of the Aral Sea Region of Uzbekistan faces significant agricultural challenges…
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Transforming Africa’s food systems: recognize, engage and invest in the informal food sector
02.08.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Informal sector representatives from Kenya, Tanzania, Malawi, Uganda, Lesotho, Namibia and South Afr…
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Bean Breakthrough to Enhance Nutrition in Africa
02.08.24-
Nutrition, health & food security
With ACIAR support, The University of Western Australia (UWA) and the Alliance's Pan-Africa Be…
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SHiFT hosts food systems capacity assessment for sustainable healthy diets in Bangladesh
01.08.24-
Nutrition, health & food security
In February 2024, the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems T…
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Innovating Agriculture in Egypt – Highlights from Kafr El-Sheikh
30.07.24-
Climate adaptation & mitigation
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Nutrition, health & food security
From Left to Right: Dr. Youssry Khafagy, Head of the Irrigation Development Sector at MWRI;…
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Enhancing data analysis skills for researchers from Vietnam and Laos on antimicrobial resistance use data in livestock systems
29.07.24-
Health
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Nutrition, health & food security
Vietnam and Laos face significant challenges in antimicrobial resistance, intensified by the inappro…
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From Listeners to Changemakers
25.07.24-
Food security
Broadcasting innovations in livestock production through native-language radio programs effectively …
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Delta Talks webinar highlights new studies on understanding the diet of the Cambodia-Mekong Delta
25.07.24-
Climate adaptation & mitigation
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Nutrition, health & food security
For the twelfth installment of Delta Talks, the CGIAR Initiative on Asian Mega-Deltas (AMD) and…
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Using gendered assessment to promote sustainable livestock feed management in Dodoma, Tanzania
25.07.24-
Food security
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Nutrition, health & food security
Feed resource availability, quality, accessibility and seasonal variations significantly affect food…
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New vaccine to protect Mali’s sheep and goats against peste des petits ruminants
25.07.24-
Food security
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Nutrition, health & food security
A recent workshop in Mali set the stage for a significant project tackling peste des…
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ASEAN-CGIAR Program showcases achievements at 18th ATWGARD Meeting in Singapore
25.07.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
The ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program presented its latest progr…
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