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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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CGIAR Initiative on One Health hosts workshop in Ethiopia to strengthen regional and global research partnerships
14.06.23-
Nutrition, health & food security
On Wednesday 26 April 2023, the CGIAR Initiative on One Health held a workshop in…
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Researchers to enhance breeding programs through proper costing technique
14.06.23Over the years, breeders have faced the challenge of either undervaluing or overvaluing breeding pro…
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Rare white-faced whistling duck spotted in IITA’s forest reserve
14.06.23The IITA Forest Center is renowned for utilizing forest resources for conservation, research, edu…
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Increased varietal identification capacity among extension officers to boost zero hunger achievement in Benue
14.06.23Varietal identification is a precursor to scaling improved cassava seed to smallholder farmers throu…
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EiA: Scaling climate-resilient and resource efficient farming systems in Africa
14.06.23The CGIAR Excellence in Agronomy (EiA) initiative, working to synchronize partner organizations 
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IRRI at AGRICONNECT tackles transparency and inclusivity in agricultural carbon markets
14.06.23-
Climate adaptation & mitigation
24 May 2023, BANGKOK, Thailand – IRRI convened climate change thought leaders at the recently…
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IRRI-Africa completes training of trainers on quality rice seeds production in Burundi
14.06.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
BUJUMBURA, Burundi (12 May 2023) A training of trainers on quality rice seeds production was…
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Pathways and determinants of sustainable energy use for rice farms in India
14.06.23-
Food security
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Nutrition, health & food security
In the North-western Indo-Gangetic Plain (IGP) of India, long-standing policies of providing highly …
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Access and control of resources and participation in rice-breeding activities among men and women farmers in Southern Ghana
14.06.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Women in Ghana have been found to adopt high-yielding varieties and improved management systems at…
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Increased tensions in Ukraine again threaten the Black Sea Grain Initiative
13.06.23by Joseph Glauber, Brian McNamara, and Elsa Olivetti OPEN ACCESS | CC-BY-4.0 On June 6,…
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WorldFish signs agreement to advance climate-resilient aquaculture in Odisha
13.06.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
WorldFish, the Department of Water Resources and the Department of Fisheries have joined forces to…
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Food security is a national security issue everywhere
13.06.23-
Food security
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Health
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Nutrition
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Nutrition, health & food security
This article was originally published by Global Bar Magazine in Swedish:Â here Professor Lindiwe Maj…
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Empowering Youth Entrepreneurs through Business Incubation Program
13.06.23In order to overcome this challenge and develop sustainable solutions, it is essential to adopt…
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Strengthening the Science-Policy Interface: Collaborating with Kenya's Stakeholders and Policymakers to Inform Agricultural Policy Formulation and Operationalize Recommendations from the 1st Kenya Food Systems Conference
12.06.23-
Nutrition, health & food security
The policy engagement workshop held in Naivasha from 2nd to 4th May 2023, organized by…
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Cultivating Resilience in East and Southern Africa Through Climate-Smart Seeds
12.06.23-
Climate adaptation & mitigation
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Food security
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Nutrition
As the impacts of climate change continue to cause concern across the world, more than…
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CGIAR’s GENDER (Impact) Platform Evaluation: Online Survey Results
12.06.23CGIAR’s "Generating Evidence and New Directions for Equitable Results" (GENDER) Platform aimed to …
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Beyond Milk and Meat: Prioritizing Traits That Matter to Pastoralists in Ethiopian Goat Breeding Programs
11.06.23ICARDA's Resilient Agro-Silvo-Pastoral Systems (RASP) team has published a paper that identifies pre…
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Catalyzing Scaling in East and Southern Africa: Unlocking the Region's Potential
10.06.23-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
East and Southern Africa, with its diverse landscapes, rich natural resources, and a burgeoning popu…
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