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Brazil's Cop30 summit has high hopes for the planet - but will it signal a green future?
12.11.25CGIAR Executive Managing Director Ismahane Elouafi explains in an article in The National ahead of…
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New CGIAR Evidence Sets Out Blueprint for a Low-Carbon, Regenerative and Equitable Food System Transition at COP30
10.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
As countries prepare to gather in Belém for COP30, CGIAR today launched seven new evidence-based…
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Join Ismahane Elouafi at the CNN Global Perspectives - Soil to Scale event
05.11.25Join Ismahane Elouafi discussing pathways to resileint food systems in Africa at the CNN Soil…
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Why we show up at climate COPs: Bridging local reality with global ambition
04.11.25-
Adaptation
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Climate adaptation & mitigation
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Mitigation
By Ma. Eliza J. Villarino, Rhys Bucknall-Williams, Laura Cramer, and Chiara Colombo Every yea…
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Bridging knowledge systems: Indigenous practices for sustainable foodways
21.10.25-
Environmental health & biodiversity
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Gender equality, youth & social inclusion
Indigenous peoples’ food systems have existed for millennia: far longer than the industrialised fo…
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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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University of Edinburgh and the International Livestock Research Institute renew partnership
01.12.23-
Health
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Nutrition, health & food security
In order to further advance collaboration in livestock systems research, the University of Edinburgh…
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CGIAR promotes capacity building and benefit sharing at the Plant Treaty’s 10th Governing Body Session
30.11.23The International Plant Treaty governs how plant materials for agriculture are exchanged between cou…
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Climate Security Case Study: Climate Security Observatory
30.11.23-
Climate adaptation & mitigation
These are the questions addressed by the Climate Security Observatory (CSO): a decision support tool…
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The Nusatupe innovation hub - showcasing the best of sustainable Pacific Island food systems
30.11.23-
Nutrition, health & food security
A new initiative aims to support Pacific islanders rise to the complex, interlinked challenges of…
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I say triggerfish, you say humuhumunukunukuapua’a - why we need an ontology of aquatic foods
30.11.23-
Nutrition, health & food security
Different fish have different names. And fair enough; a tuna isn’t a hake, which equally,…
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Snapshots of Success: Conserving Cuba’s Agrobiodiversity
30.11.23-
Environmental health & biodiversity
What does agrobiodiversity look like in Cuba? For over 10 years, Alliance researchers and partners…
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Shamba Shape Up: The TV show reshaping agriculture in East Africa
30.11.23-
Nutrition, health & food security
Together, they have developed a highly successful program that creates positive change for farmers, …
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ASEAN-CGIAR workshop reviews use of Vietnam's biodiversity to promote resilience
30.11.23-
Biodiversity
A workshop to promote the use of agrobiodiversity in transforming Vietnam’s food systems towards m…
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A Space for Gender in Baseline Surveys
30.11.23-
Big data
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Gender equality, youth & social inclusion
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Nutrition, health & food security
In the field of agricultural development, there is a growing acknowledgement of the crucial role…
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ISARC presents climate-smart initiatives for improving the livelihoods and climate resilience of farmers in South Asia
30.11.23-
Climate adaptation & mitigation
GOA, INDIA, 22-24, November 2023 — Top officials of the International Rice Research Institute Sout…
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ISARC hosts workshop to address impacts of climate change on major cereal crops in Bihar and Uttar Pradesh
30.11.23-
Climate adaptation & mitigation
VARANASI, INDIA, 26 November 2023 - The International Rice Research Institute (IRRI) South Asia Regi…
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El País: A new scientific revolution to transform food systems
29.11.23-
Climate adaptation & mitigation
On 28 November, in the lead-up to COP28, El País published this op-ed by CGIAR…
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Scaling up health diet seed kits in Zanzibar
29.11.23-
Nutrition, health & food security
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Social inclusion
Many people on the islands of Zanzibar face food security and nutritional challenges. The Southern…
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Agrifood systems, the next frontier of climate action need science for fair and equitable solutions
29.11.23-
Climate adaptation & mitigation
By Aditi Mukherji, Director, Climate Change Adaptation and Mitigation Impact Action Platform On Nove…
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Unveiling Innovations Co-designed with Farmers for Mixed Cropping: A Field Day in Daasuyili, Ghana
29.11.23-
Nutrition, health & food security
As a co-design and participatory action research (PAR) platform, the field day interfaced diverse st…
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Advancing sustainable management of aquatic food systems in Zambia’s Lower Kafue Basin through a multistakeholder platform
28.11.23-
Nutrition, health & food security
Resolving conflicting claims in the management of Zambia’s Lower Kafue Basin presents a daunting c…
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Inaugural training of trainers workshop contributing to food systems transformation in Viet Nam
28.11.23-
Nutrition, health & food security
From November 2-4, 2023, a highly anticipated training of trainers (ToT) workshop was held in…
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Preparing to Scale Mbili Mbili Cropping Systems for Crop Diversification and Climate Resilience in Malawi
28.11.23-
Climate adaptation & mitigation
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
In the spirit of Ruth Ginsburg's words urging people to fight for what they care…
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