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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Empowering dryland communities through drought early warnings to enhance resilience
14.05.25Amidst the challenges of drought, climate change, conflicts, and other shocks that significantly imp…
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International Day for Biological Diversity 2025: Agrobiodiversity for People and Planet
13.05.25Photo credit: Investigación para Entorno Alimentario y Comportamiento del Consumidor. CIAT/Juan Pab…
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A Mexican farm research program gains praise and interest for use abroad
24.08.23-
Environmental health & biodiversity
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Nutrition, health & food security
Leveraging the leadership, science, and partnerships of the Mexico-based CIMMYT and the funding and …
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Public-Private Producer Partnership Enhances Raw Material Sourcing for Nutritious Food
23.08.23Hallilco Foods Nigeria Limited is working with smallholder millet farmers in a contract farming prog…
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Revolutionizing Agricultural Outreach: IVR Infoline Launched
23.08.23-
Food security
(BOGOR, Indonesia) 17 August 2023 - The intersection of technology and agriculture was celebrated on…
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IWMI wins award for Digital Transformation from Project Management Institute (PMI) in Sri Lanka
23.08.23The International Water Management Institute (IWMI) was honored with the Award for Excellence at the…
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Speed Breed Facility Inauguration Ceremony Marks Milestone at International Rice Research Institute
23.08.23-
Food security
The Speed Breed Facility (SBF) Inauguration Ceremony took place on 16 August at the Lloyd…
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New rice variety creates game changing opportunities for farmers in the Haor Basin of Bangladesh
23.08.23-
Poverty reduction, livelihoods & jobs
BRRI dhan-96 performed the best in varietal trials conducted in the Haor Region. The variety…
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WorldFish’s research draws interest at Zambia’s 95th Agriculture and Commercial Show
23.08.23-
Climate adaptation & mitigation
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Poverty reduction, livelihoods & jobs
WorldFish, through its Zambia office, took part in the 95th Agriculture and Commercial Show, held…
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Community of Policy Practice (CoPP)
22.08.23-
Nutrition, health & food security
In June 2023, a dedicated team coalesced, its members drawn together by a shared passion…
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Enhancing groundwater governance through experimental games in Ghana
22.08.23by Emanuel Obuobie, Claudia Ringler, Hager El Didi, and Wei Zhang OPEN ACCESS | CC-BY-4.0…
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Calling for partners to join CGIAR’s innovation sprint on gender and climate action
22.08.23-
Gender equality, youth & social inclusion
During the Agriculture Innovation Mission (AIM) for Climate Summit, CGIAR announced that it is prepa…
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Kano farmers trained on the use of seed planters to reduce drudgery
22.08.23Mechanization has been recognized as an essential factor in agriculture development efforts to save …
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YABIC Mbalmayo commences pork sausage production
22.08.23The sausage production pilot enterprise of YABIC Mbalmayo is one of the 30 pilot enterprises…
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AFR100 reforestation sponsor commends IITA Forest Center’s reforestation expertise
22.08.23IITA Forest Center emerged one of the first 100 cohort members of the African Forest Landscape Res…
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Deltaic Food Systems: A critical juncture for rural food vendors in Cambodia
22.08.23-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Environmental health & biodiversity
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Food security
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Health
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Nutrition
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
Home to 177 million people – 36 percent of them poor and vulnerable – the…
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Videos for behavior change: Evidence on improving diets in Ethiopia
21.08.23-
Nutrition, health & food security
Worldwide, one in three people is affected by malnutrition. Hundreds of millions of people suffer…
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Uganda: Refugee, host communities find relief and stability in Orange-fleshed Sweetpotato
20.08.23The post Uganda: Refugee, host communities find relief and stability in Orange-fleshed Sweetpotato a…
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Reaching humanitarian and neglected places with the nutritious and resilient sweetpotato: The case of the Cyclone Idai in Manica and Sofala Provinces, Mozambique
19.08.23The post Reaching humanitarian and neglected places with the nutritious and resilient sweetpotato: T…
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Madagascar: Anti-malnutrition initiative targeting drought-affected populations exceeds expectations in 18 months
19.08.23After a four-year drought and repeated cycles of food crises that left hundreds of thousands…
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