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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Un Antiguo Sistema de Gestión del Agua en Sri Lanka Vuelve a la Vida: He Aquí el Porqué
13.05.24-
Environmental health & biodiversity
Los 'sistemas de tanques en cascada' (TCS por sus siglas en inglés) son un antiquísimo…
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Geoffrey Hawtin: Catalyst for Agricultural Innovation Honored with World Food Prize
10.05.24-
Nutrition, health & food security
Geoffrey Hawtin's leadership as Director General of IPGRI and Bioversity International (from 1991…
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Empowering East African Farmers with Weather and Climate Information Services: ECREA's Climate-Smart Strategies for Resilient Agriculture in the Bean Value Chain
09.05.24-
Climate adaptation & mitigation
The project responds to the urgent need for co-designed Weather and Climate Information Services (WC…
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Fostering Diverse Water-Energy-Food Nexus Networks
09.05.24-
Gender equality, youth & social inclusion
Water, energy, and food are intimately linked and interdependent. Together, these resources have a m…
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La Alianza y KoLFACI se unen para contribuir con los esfuerzos de Latinoamérica para mediciones de GEI
08.05.24-
Climate adaptation & mitigation
Centroamérica y el Caribe son regiones altamente vulnerables al cambio climático, a pesar de su…
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Nairobi ignites for the Consultation Workshop of the AgriTech4Kenya Innovation Challenge 2024
03.05.24-
Climate adaptation & mitigation
Nairobi (Kenya), 16 April 2024 – Organized by the Alliance of Bioversity International and CIAT…
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Food forests are connecting vulnerable consumers and organic farmers in Kenya
03.05.24-
Nutrition, health & food security
The Alliance of Bioversity International and CIAT is collaborating with Feedback to the Future (FttF…
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Zero soil loss: towards conserving Africa’s new gold
02.05.24-
Environmental health & biodiversity
Just before the sun sets, Anne Wangari wades through thick bunches of spinach on her…
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Al Resguardo de la Biodiversidad y Seguridad Alimentaria: Laboratorio de Sanidad de Germoplasma
26.04.24Por Isabela Londoño Es el equipo de Sanidad de Germoplasma, compuesto por profesionales calificados…
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New publication from CGIAR A4IP and ECDPM offers insight into developing and deploying science-based innovations
24.04.24With the global population hurtling towards a projected 10 billion by 2050, the urgency for…
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Methane is a big deal for climate change, but forages can help us reduce emissions
22.04.24-
Nutrition, health & food security
Methane (CH4) is an often-overlooked greenhouse gas (GHG) that is much more powerful than carbon…
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Heifer International and the Alliance of Bioversity International and CIAT Agree to Strengthen Collaboration, Empowering Smallholder Farmers
18.04.24-
Nutrition, health & food security
The two organizations have worked together since 2014 to develop sustainable agricultural practices…
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Nurturing Africa’s Soil Health: Towards Zero Soil Loss and Runoff
18.04.24-
Environmental health & biodiversity
Soil erosion is sweeping away African farmers’ profits. With current soil degradation rates up to…
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Strengthening Climate Resilience in Pastoral and Agro-pastoral Areas of Ethiopia through Advisory and Climate Information Services
18.04.24-
Climate adaptation & mitigation
The workshop - held at the CGIAR International Livestock Research Institute (ILRI) in Addis Ababa…
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Transforming Ethiopian Food Systems: Leveraging Private Sector Incentives to Drive Agroecological Wheat Production
16.04.24-
Nutrition, health & food security
The Private Sector Incentives and Investments (PSii) project, which is implemented by the Alliance o…
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ASEAN-CGIAR Regional Program highlight partnerships to achieve food security during ADB Food Security Forum
12.04.24MANILA, Philippines—Achieving sustainable food systems transformation in Southeast Asia entails co…
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Machine vision — technofix or smallholder solution for deforestation-free coffee?
11.04.24-
Nutrition, health & food security
Many regulations on food production aim to increase the sustainability of value chains. However, as…
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Global Initiative Reveals Huge Gaps in Knowledge About What We Eat
08.04.24-
Nutrition, health & food security
WASHINGTON D.C. | April 8, 2024 — A ground-breaking new paper published in Nature Food from …
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