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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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AI sparks a new agricultural revolution in the Global South
16.05.25-
Big data
On a sunny April morning in Nairobi, the United Nations compound buzzed with more than…
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Biofortified Forage, Summer Pearl Millet, and Multi-Trait Cultivars Lead Discussions at Pearl Millet Scientists' Field Day
04.10.24-
Biodiversity
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Food security
Hyderabad, India — The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) …
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From Aichi to Beyond: The Future of Global Biodiversity
03.10.24-
Environmental health & biodiversity
The Convention on Biological Diversity (CBD) has been a cornerstone of global efforts to conserve…
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Exploring the potential of transitioning to an aquatic food system in Mandla, Madhya Pradesh, India
30.09.24-
Environmental health & biodiversity
Authors: Ayan Samaddara, Meghajit Sharma Shijagurumayumb, Smitha Krishnanb, Sudharsan Maliappanc, Ar…
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Agroecology approaches to recover from El-Nino in Zimbabwe
30.09.24-
Environmental health & biodiversity
Key messages from a conference to advocate for a regional agroecology policy within the Southern…
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Asia-Pacific Regional Workshop and Training on Improving Genebank Operations and Data Curation Hosted at ICRISAT, Hyderabad
27.09.24-
Biodiversity
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Food security
The Asia-Pacific Regional Training cum Workshop on Improving Genebank Operations and Data Curation h…
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Sustainability Policy for Smallholder Farmers: An Opportunity for Digital Inclusion
26.09.24-
Environmental health & biodiversity
In part one of this series on the complex implications of sustainability policies for smallholder…
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Organic Waste Recycling for a Sustainable Future in Kenya
24.09.24-
Environmental health & biodiversity
With a rapidly growing urban population, many cities across the world are struggling to manage…
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Alternativas productivas sostenibles para la conservación de ecosistemas boscosos en Mesoamérica
24.09.24-
Environmental health & biodiversity
Mesoamérica tiene cinco grandes bosques: ecosistemas cruciales para la conservación y el tránsito…
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Press Release: CGIAR to host the Alliance of Champions for Food Systems Transformation with USD1.4M grant from Norway
23.09.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
23 September, 2024 – Montpellier, France CGIAR has been invited to host the Secretariat of…
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How Many Types of Vegetables Are There? A Complete Guide
23.09.24-
Environmental health & biodiversity
Vegetables are essential to a balanced diet, offering a wide range of essential nutrients including…
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Why are Kenyan farmers embracing nature and biodiversity?
20.09.24-
Environmental health & biodiversity
LYANAGINGA VILLAGE OF VIGULU, Kenya – First-time visitors to this small community in Vihiga County…
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IWMI tackles water scarcity in Punjab with groundbreaking GMIS
19.09.24-
Environmental health & biodiversity
Original article published in The Nation on 19 September 2024 The International Water Management Ins…
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Farmer-to-farmer exchange visits in the El Kef-Siliana transect: An effective way to connect and expand innovative practices
18.09.24-
Environmental health & biodiversity
Authors: Udo Rudiger, Agricultural Innovation Specialist, ICARDA Aymen Frija, Agricultural Economist…
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Limiting deforestation involves complex tradeoffs: Results from a global land-use model
16.09.24-
Big data
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Environmental health & biodiversity
Forests are massive carbon sinks and biodiversity havens. The world’s forests store about 861 giga…
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Lowering risk for rice farmers to raise the water table in India
13.09.24-
Environmental health & biodiversity
The exploitation of India’s groundwater resources, so integral to the Green Revolution, has in pla…
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Shifting from trial and error in crop management: Zero Carbon's tech improves Cambodian farming
12.09.24-
Adaptation
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Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Youth
Zero Carbon, a Cambodian start-up, is dedicated to revolutionizing agriculture through technology. B…
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Resilient Cities Initiative at FAO and ICLEI Urban Agrifood Systems Global Workshop
11.09.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Nutrition, health & food security
Resilient Cities Initiative Co-lead Silvia Alonso joins a diverse group of stakeholders working on d…
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A nexus approach to groundwater and cooperation
11.09.24-
Environmental health & biodiversity
With tales of water insecurity increasingly hitting the headlines, fears of water spilling over into…
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