Fruit and Vegetables for Sustainable Healthy Diets (FRESH)

Overview

FRESH’s focus countries — Benin, Tanzania, Sri Lanka and Philippines — were selected due to low fruit and vegetable consumption, strong existing partnerships, and government interests in food systems change and reducing malnutrition. The end-to-end approach is being implemented in each country, but the emphasis across the system varies according to country-specific needs. To align activities with focus country priorities, FRESH works closely with stakeholders to co-create interventions that are culturally appropriate.