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Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania
International Food Policy Research Institute (IFPRI)

04.07.18
- Creating JOBS and GROWTH
- Living within PLANETARY BOUNDARIES
- Sustaining FOOD AVAILABILITY
Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India
International Food Policy Research Institute (IFPRI)

03.07.18
- Nutrition
- Securing PUBLIC HEALTH
- Sustaining FOOD AVAILABILITY
Strengthening resilience of pastoralists through Index Based Livestock Insurance (IBLI): Insights from Ethiopia

International Livestock Research Institute (ILRI)

01.07.18
The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.07.18
- Nutrition
- Sustaining FOOD AVAILABILITY
Women's self-help groups, decision-making, and improved agricultural practices in India: From extension to practice
International Food Policy Research Institute (IFPRI)

29.06.18
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Filling the legal void? Impacts of a community-based legal aid program on women’s land-related knowledge, attitudes, and practices
International Food Policy Research Institute (IFPRI)

29.06.18
- Creating JOBS and GROWTH
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Selective attention and information loss in the lab-to-farm knowledge chain: The case of Malawian agricultural extension programs
International Food Policy Research Institute (IFPRI)

29.06.18
- Sustaining FOOD AVAILABILITY
Give a man a fishpond: Modeling the impacts of aquaculture in the rural economy
International Food Policy Research Institute (IFPRI)

28.06.18
- Creating JOBS and GROWTH
- Living within PLANETARY BOUNDARIES
- Sustaining FOOD AVAILABILITY
Development of a framework for the assessment of energy demand-based greenhouse gas mitigation options for the agriculture sector
International Food Policy Research Institute (IFPRI)

28.06.18
- Climate
- Living within PLANETARY BOUNDARIES
Evaluating irrigation investments in Malawi: economy‐wide impacts under uncertainty and labor constraints
International Food Policy Research Institute (IFPRI)

28.06.18
- Climate
- Creating JOBS and GROWTH
- Living within PLANETARY BOUNDARIES
- Sustaining FOOD AVAILABILITY
Linking soil respiration and water table depth in tropical peatlands with remotely sensed changes in water storage from the gravity recovery and climate experiment

Center for International Forestry Research (CIFOR)

28.06.18
Fisheries in the Ayeyarwady Basin

WorldFish

27.06.18
Biodiversity of the Ayeyarwady Basin

WorldFish

27.06.18
Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future
International Food Policy Research Institute (IFPRI)

27.06.18
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Enhancing agriculture and ending poverty: IFPRI and Japan
International Food Policy Research Institute (IFPRI)

27.06.18
- Climate
- Nutrition
- Securing PUBLIC HEALTH
- Sustaining FOOD AVAILABILITY
Allocation and valuation of smallholder maize residues in Western Kenya
International Food Policy Research Institute (IFPRI)

27.06.18
- Living within PLANETARY BOUNDARIES
- Sustaining FOOD AVAILABILITY
Biofortification in underutilized staple crops for nutrition in Asia and Africa
International Food Policy Research Institute (IFPRI)

27.06.18
- Living within PLANETARY BOUNDARIES
- Nutrition
- Securing PUBLIC HEALTH
Genomic and Transcriptomic Analysis Identified Gene Clusters and Candidate Genes for Oil Content in Peanut (Arachis hypogaea L.)
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)

27.06.18
- Genomics

Publications

Filters

Spatially-explicit effects of seed and fertilizer intensification for maize in Tanzania

Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India

Strengthening resilience of pastoralists through Index Based Livestock Insurance (IBLI): Insights from Ethiopia

The physiochemical properties and shelf‐life of orange‐fleshed sweet potato puree composite bread

Women's self-help groups, decision-making, and improved agricultural practices in India: From extension to practice

Filling the legal void? Impacts of a community-based legal aid program on women’s land-related knowledge, attitudes, and practices

Selective attention and information loss in the lab-to-farm knowledge chain: The case of Malawian agricultural extension programs

Give a man a fishpond: Modeling the impacts of aquaculture in the rural economy

Development of a framework for the assessment of energy demand-based greenhouse gas mitigation options for the agriculture sector

Evaluating irrigation investments in Malawi: economy‐wide impacts under uncertainty and labor constraints

Linking soil respiration and water table depth in tropical peatlands with remotely sensed changes in water storage from the gravity recovery and climate experiment

Fisheries in the Ayeyarwady Basin

Biodiversity of the Ayeyarwady Basin

Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future

Enhancing agriculture and ending poverty: IFPRI and Japan

Allocation and valuation of smallholder maize residues in Western Kenya

Biofortification in underutilized staple crops for nutrition in Asia and Africa

Genomic and Transcriptomic Analysis Identified Gene Clusters and Candidate Genes for Oil Content in Peanut (Arachis hypogaea L.)