Publications
Filters
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Multidimensional training among Latin America’s restoration professionals
20.03.19-
Environmental health
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Integrating bioenergy and food production on degraded landscapes in Indonesia for improved socioeconomic and environmental outcomes
19.03.19-
Environmental health
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Guía Práctica Para El Proceso De Titulación De Comunidades Nativas
18.03.19-
Environmental health
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The occurrence of Brassica montana Pourr. (Brassicaceae) in the Italian regions of Emilia-Romagna and Marche, and in the Republic of San Marino
15.03.19-
Biodiversity
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Soil carbon is a useful surrogate for conservation planning in developing nations
15.03.19-
Biodiversity
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Environmental health
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A diagnostic for collaborative monitoring in forest landscape restoration
13.03.19-
Environmental health
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The impact of formalizing rights to land and forest: Indigenous community perspectives in Madre de Dios and Loreto
13.03.19-
Environmental health
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REDD+ MRV implementation in Ethiopia: Review of the context, framework and progress
11.03.19-
Environmental health
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Conflict in collective forest tenure: Lessons for Peru from a comparative study
06.03.19-
Environmental health
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Integración de la tenencia y la gobernanza en las evaluaciones de oportunidades de restauración del paisaje forestal
04.03.19-
Environmental health
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La prise en compte du droit foncier et de la gouvernance dans l’évaluation des opportunités de restauration des paysages forestiers
04.03.19-
Environmental health
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CIAT Strategy Update for 2018–2020
24.02.19-
Biodiversity
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Leveraging neglected and underutilized plant, fungi, and animal species for more nutrition sensitive and sustainable food systems
20.02.19-
Biodiversity
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Nutrition, health & food security
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The role of agrobiodiversity in strengthening the resilience of small-scale farmers: biophysical and economic trends towards 2050
15.02.19-
Biodiversity
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Nutrition
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Identification and evaluation of resistance to Fusarium oxysporum f. sp. cubense tropical race 4 in Musa acuminata Pahang
15.02.19-
Environmental health & biodiversity
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Food security
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Large genetic diversity for fine-flavor traits unveiled in cacao (Theobroma cacao L.) with special attention to the native Chuncho variety in Cusco, Peru
13.02.19-
Biodiversity
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Nutrition
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Unrelenting games: Multiple negotiations and landscape transformations in the tropical peatlands of Central Kalimantan, Indonesia
13.02.19-
Environmental health
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Spatial assessment of the impact of land use and land cover change on supply of ecosystem services in Phewa watershed, Nepal
13.02.19-
Environmental health
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