Publications
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Los servicios climáticos como bienes públicos codiseñados por entidades del sector agroalimentario latinoamericano: caso de estudio en Guatemala
19.12.24-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Collaboration and learning in action: A look into the community of practice in Colombia´s food systems
19.12.24-
Nutrition, health & food security
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Zambia pursues peace and security to power green growth under climate change
19.12.24-
Climate adaptation & mitigation
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Subsetting, analogues, and traits tools – Tool methodology and architecture document
19.12.24-
Climate adaptation & mitigation
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An Ex-situ Conservation Assessment Diversity Index (ECADI) for evaluating the coverage and diversity in germplasm collections
19.12.24-
Nutrition, health & food security
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Drivers of adolescents’ food choices: exploring the influence of the school food environment
19.12.24 -
The nexus between climate change, migration and social tensions in Zimbabwe
19.12.24-
Climate adaptation & mitigation
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An inter-institutional working group connects water, energy, food, and ecosystems policymaking in Ethiopia
19.12.24-
Environmental health & biodiversity
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Rural Participatory Innovation Lab: toward a sustainable territory
19.12.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Identifying rice varieties for mitigating methane and nitrous oxide emissions under intermittent irrigation
19.12.24-
Climate adaptation & mitigation
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Women's leadership in agrifood systems: Reflective tool for practitioners
19.12.24-
Gender equality, youth & social inclusion
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The evolution of the concept of Multifunctional Landscapes: A systematic literature review protocol
19.12.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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CGIAR EiA climate adaptation prioritization tool - Alpha release
19.12.24-
Climate adaptation & mitigation
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Cost-benefit analysis of agroecologically upgraded business models: A practitioner’s guide
19.12.24-
Poverty reduction, livelihoods & jobs
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Heterogeneities in farmers’ preference for advisory services: A choice experiment of vegetable growers in North-Western Ethiopia
19.12.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Unpacking and repacking gender-transformative research: Reflections from a method-design workshop
19.12.24-
Gender equality, youth & social inclusion
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Passport data quality assessment framework for CGIAR Genebanks
19.12.24-
Environmental health & biodiversity
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Evaluation of feed resources availability and use for sustainable livestock production in the Northern highland systems of Lao PDR
19.12.24-
Nutrition, health & food security
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