Publications
Filters
-
Associations between diet quality, nutrition knowledge and household food insecurity among adolescents in urban and rural food environments in Kenya
19.09.25-
Nutrition, health & food security
-
-
An exploration of the dimensions, roles, and barriers to women's empowerment in livestock farming in Colombia
19.09.25-
Climate adaptation & mitigation
-
-
Estrategia para la transferencia de conocimientos y fortalecimiento de la cadena de valor del cacao en el Occidente de Boyacá
19.09.25-
Nutrition, health & food security
-
-
Comparing soil microbial diversity in smallholder plantain backyard gardens and main farms in Western and Central Africa
19.09.25-
Environmental health & biodiversity
-
-
Measuring and promoting biodiversity-healthy diets: Markets and food environments
19.09.25-
Nutrition, health & food security
-
-
Scaling gender-transformative socio-technical innovation bundles for agri-food systems transformation in Nakuru
19.09.25-
Climate adaptation & mitigation
-
Gender equality, youth & social inclusion
-
-
Acuerdo normalizado de transferencia de material: Herramienta para la movilización de recursos genéticos vegetales dentro del Tratado Internacional de Plantas (TIRFAA)
19.09.25 -
The nutrition-sensitive food environment index: A comprehensive approach to assessing food environments in association with health risks for policy decision-making
19.09.25-
Nutrition, health & food security
-
-
Multi-stakeholder platforms for enabling agroecological transitions: Configurations and lessons from seven agroecological living landscapes
19.09.25-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
-
Factors influencing gender equity in ecosystem restoration: A three-country analysis
17.09.25-
Environmental health & biodiversity
-
Gender equality, youth & social inclusion
-
-
East Africa’s smallholder farmers have their say on the Global Goal on Adaptation ahead of COP30 – indicators still need work
17.09.25-
Climate adaptation & mitigation
-
-
Harnessing livestock for climate action and food security: A strategic opportunity for Africa and the Global South
17.09.25 -
Take a deep dive Into your bowl of beans: New discoveries using multi-omics research methods
17.09.25 -
Coping with challenges of resources, environment and climate change through agrifood system transformation: experiences from China and Africa
17.09.25-
Climate adaptation & mitigation
-
Nutrition, health & food security
-
-
Supporting smallholder farmer resilience with weather advisory information
17.09.25-
Climate adaptation & mitigation
-
-
Integrating African perspectives into the Global Goal on Adaptation (GGA) indicators
17.09.25-
Climate adaptation & mitigation
-
-
The status of implementation of the CGIAR Principles on the Management of Intellectual Assets: a submission from CGIAR to the Eleventh Session of the Plant Treaty’s Governing Body
17.09.25-
Climate adaptation & mitigation
-
Environmental health & biodiversity
-
-
Pathways of nourishment and resilience: Advancing Indigenous Peoples' Food Systems in School Meals
17.09.25