Publications
Filters
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First report and preliminary evaluation of cassava root necrosis in Angola
CGIAR Research Program on Roots, Tubers and Bananas (RTB)01.01.19-
Food security
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Effectiveness of learning and experimentation approaches for farmers as a community based strategy for banana xanthomonas wilt management
CGIAR Research Program on Roots, Tubers and Bananas (RTB)01.01.19-
Food security
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A global overview of cassava genetic diversity
CGIAR Research Program on Roots, Tubers and Bananas (RTB)01.01.19-
Food security
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Evaluation of the American yam bean (Pachyrhizus spp.) for storage root yield across varying eco-geographic conditions in Uganda
CGIAR Research Program on Roots, Tubers and Bananas (RTB)01.01.19-
Food security
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Assessing the Adoption and Diffusion of Natural Resource Management Practices: Synthesis of a New Set of Empirical Studies
CGIAR Independent Science and Partnership Council (ISPC)13.12.18-
Environmental health
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Food security
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Fertilizer response and nitrogen use efficiency in African smallholder maize farms
World Agroforestry (ICRAF)10.12.18-
Environmental health
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Food security
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Agricultural intensification, dietary diversity, and markets in the global food security narrative
Center for International Forestry Research (CIFOR)07.12.18-
Food security
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Use and perceived importance of forest ecosystem services in rural livelihoods of Chittagong Hill Tracts, Bangladesh
Center for International Forestry Research (CIFOR)07.12.18-
Biodiversity
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Food security
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Assessing knowledge, beliefs and practices related to the consumption of sheep and goat meat in Senegal
International Livestock Research Institute (ILRI)28.11.18-
Food security
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Health
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Feeding the world in a changing climate: An adaptation roadmap for agriculture
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)26.11.18-
Climate adaptation & mitigation
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Food security
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Integrating bioenergy and food production on degraded landscapes in Indonesia
Center for International Forestry Research (CIFOR)21.11.18-
Biodiversity
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Food security
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Agriculture & Food Systems to 2050 - Global Trends, Challenges and Opportunities
CGIAR Independent Science and Partnership Council (ISPC)20.11.18-
Climate adaptation & mitigation
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Food security
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A 6 part action plan to transform food systems under climate change, Creative actions to accelerate progress towards the SDGs
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)20.11.18-
Climate adaptation & mitigation
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Food security
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Where Can Agricultural Research Most Contribute to Winning More, and Losing Less? Key Insights and Implications for CGIAR from Science Forum 2018
CGIAR Independent Science and Partnership Council (ISPC)06.11.18-
Environmental health
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Food security
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Can conservation agriculture save tropical forests? The case of minimum tillage in Zambia
Center for International Forestry Research (CIFOR)05.11.18-
Biodiversity
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Food security
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Transformation of the Thai broiler industry
International Food Policy Research Institute (IFPRI)02.11.18-
Food security
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Health
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Nutrition
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Poverty reduction, livelihoods & jobs
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Synopsis: Transforming agriculture for improving food and nutrition security among Nigerian farm households
International Food Policy Research Institute (IFPRI)31.10.18-
Food security
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Health
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Nutrition
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How can African governments reach poor farmers with fertiliser subsidies? Exploring a targeting approach in Ghana
International Food Policy Research Institute (IFPRI)31.10.18-
Food security
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Poverty reduction, livelihoods & jobs
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