Publications
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Using growth and transpiration phenotyping under controlled conditions to select water efficient banana genotypes
26.03.19-
Climate adaptation & mitigation
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Food security
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Nutrition
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The 4p1000 initiative: Opportunities, limitations and challenges for implementing soil organic carbon sequestration as a sustainable development strategy
23.03.19-
Climate adaptation & mitigation
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Food security
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Assessing household food insecurity experience in the context of deforestation in Cameroon
21.03.19-
Food security
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Nutrition
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How to Effectively Enhance Sustainable Livelihoods in Smallholder Systems: A Comparative Study from Western Kenya
21.03.19-
Food security
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Poverty reduction, livelihoods & jobs
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Reaching the Unreached: School-on-the-air on Climate-Smart Agriculture (SOA-CSA) in Cagayan Valley
21.03.19-
Climate adaptation & mitigation
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Food security
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Evaluating Diverse Solar Irrigation Systems for their Scalability in India
19.03.19-
Climate adaptation & mitigation
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Food security
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Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact
11.03.19-
Food security
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Social seed networks and climate change adaptation in East Africa
08.03.19-
Climate adaptation & mitigation
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Food security
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National plan for improving seed potato in Georgia
01.03.19-
Food security
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Poverty reduction, livelihoods & jobs
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2019 Annual review and planning meeting of BASICS project
01.03.19-
Food security
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Nutrition
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Open Source for seeds and genetic sequence data: Practical experience and future strategies
19.02.19-
Climate adaptation & mitigation
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Food security
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Chaaper pona (Overwintered fry)
16.02.19-
Food security
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Shomirer upolobdhi (Shomir’s enlightenment)
16.02.19-
Food security
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Tekshoyi unnoyon e service provision model (Service provision model in sustainable development)
16.02.19-
Food security
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Rajur shofolota (Raju’s success)
16.02.19-
Food security
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Identification and evaluation of resistance to Fusarium oxysporum f. sp. cubense tropical race 4 in Musa acuminata Pahang
15.02.19-
Environmental health & biodiversity
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Food security
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How future climatic uncertainty and biotic stressors might influence the sustainability of African vegetable production
14.02.19-
Climate adaptation & mitigation
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Food security
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A recipe for success? Learning from the rapid adoption of improved chickpea varieties in Ethiopia
05.02.19-
Food security
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