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Rice and wheat straw fodder trading in India: Possible lessons for rice and wheat improvement
International Livestock Research Institute (ILRI)

09.12.19
- Sustaining FOOD AVAILABILITY
Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions
International Livestock Research Institute (ILRI)

19.11.19
- Sustaining FOOD AVAILABILITY
A global overview of cassava genetic diversity
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

06.11.19
- Sustaining FOOD AVAILABILITY
Developing Sustainable Community Forest Enterprises: Lessons from the Dryad Project in Cameroon
World Agroforestry (ICRAF)

31.10.19
- Biodiversity
- Climate
- Sustaining FOOD AVAILABILITY
Seed sources and forest species of the tropical dry forests of northern Peru: Current status and future priorities
World Agroforestry (ICRAF)

30.10.19
- Nutrition
- Sustaining FOOD AVAILABILITY
IFPRI in Asia
International Food Policy Research Institute (IFPRI)

11.10.19
- Nutrition
- Sustaining FOOD AVAILABILITY
Banana leaf pruning to facilitate annual legume intercropping as an intensification strategy in the East African highlands
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.10.19
- Sustaining FOOD AVAILABILITY
Comparative analysis for producing sweetpotato pre-basic seed using sandponics and conventional systems.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.10.19
- Sustaining FOOD AVAILABILITY
Historical introgressions from a wild relative of modern cassava improved important traits and may be under balancing selection
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.10.19
- Sustaining FOOD AVAILABILITY
CGIAR Research Program on Policies, Institutions, and Markets: Priorities for 2019–2021
CGIAR Research Program on Policies, Institutions, and Markets (PIM)

30.09.19
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Gender research in PIM
CGIAR Research Program on Policies, Institutions, and Markets (PIM)

30.09.19
- Living within PLANETARY BOUNDARIES
- Nutrition
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
PIM Achievements in 2018: Highlights
CGIAR Research Program on Policies, Institutions, and Markets (PIM)

30.09.19
- Creating JOBS and GROWTH
- Living within PLANETARY BOUNDARIES
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems
World Agroforestry (ICRAF)

19.09.19
- Biodiversity
- Climate
- Nutrition
- Sustaining FOOD AVAILABILITY
Ghana’s economic and agricultural transformation: Past performance and future prospects
International Food Policy Research Institute (IFPRI)

04.09.19
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Africa agriculture trade monitor 2019
International Food Policy Research Institute (IFPRI)

04.09.19
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Molecular epidemiology of Ralstonia solanacearum species complex strains causing bacterial wilt of potato in Uganda.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.09.19
- Sustaining FOOD AVAILABILITY
Celebrating Ethiopia's agricultural transformation
International Livestock Research Institute (ILRI)

26.07.19
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Women’s empowerment, food security and nutrition of pastoral communities in Tanzania
International Livestock Research Institute (ILRI)

18.07.19
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY

Publications

Filters

Rice and wheat straw fodder trading in India: Possible lessons for rice and wheat improvement

Food access deficiencies in sub-Saharan Africa: prevalence and implications for agricultural interventions

A global overview of cassava genetic diversity

Developing Sustainable Community Forest Enterprises: Lessons from the Dryad Project in Cameroon

Seed sources and forest species of the tropical dry forests of northern Peru: Current status and future priorities

IFPRI in Asia

Banana leaf pruning to facilitate annual legume intercropping as an intensification strategy in the East African highlands

Comparative analysis for producing sweetpotato pre-basic seed using sandponics and conventional systems.

Historical introgressions from a wild relative of modern cassava improved important traits and may be under balancing selection

CGIAR Research Program on Policies, Institutions, and Markets: Priorities for 2019–2021

Gender research in PIM

PIM Achievements in 2018: Highlights

Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems

Ghana’s economic and agricultural transformation: Past performance and future prospects

Africa agriculture trade monitor 2019

Molecular epidemiology of Ralstonia solanacearum species complex strains causing bacterial wilt of potato in Uganda.

Celebrating Ethiopia's agricultural transformation

Women’s empowerment, food security and nutrition of pastoral communities in Tanzania