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Celebrating Ethiopia's agricultural transformation
International Livestock Research Institute (ILRI)

26.07.19
- Creating JOBS and GROWTH
- Sustaining FOOD AVAILABILITY
Women’s empowerment, food security and nutrition of pastoral communities in Tanzania
International Livestock Research Institute (ILRI)

18.07.19
- Promoting EQUALITY OF OPPORTUNITY
- Sustaining FOOD AVAILABILITY
Determinants and impact of adopting climate-smart brachiaria grass among dairy farmers in Kenya
International Livestock Research Institute (ILRI)

18.07.19
- Climate
- Sustaining FOOD AVAILABILITY
IFPRI Making a difference
International Food Policy Research Institute (IFPRI)

15.05.19
- Nutrition
- Sustaining FOOD AVAILABILITY
SC8 Share Fair Posters: Sustaining Food Availability
CGIAR

13.05.19
- Sustaining FOOD AVAILABILITY
Drivers of the Bangladesh fish economy: Projections of future fish supply and demand
International Food Policy Research Institute (IFPRI)

08.05.19
- Sustaining FOOD AVAILABILITY
Matching policy and science: Rationale for the ‘4 per 1000 - soils for food security and climate’ initiative
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

01.05.19
- Climate
- Sustaining FOOD AVAILABILITY
Exploring barriers to the agroecological transition in Nicaragua: A Technological Innovation Systems Approach
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

14.04.19
- Nutrition
- Sustaining FOOD AVAILABILITY
Reviewing Vietnam's Nationally Determined Contribution: A New Perspective Using the Marginal Cost of Abatement
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

10.04.19
- Climate
- Sustaining FOOD AVAILABILITY
In-depth study on household production, nutrition and consumption in Beira, Mozambique.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Nutrition
- Sustaining FOOD AVAILABILITY
Deteccion de estres temprano en cultivos con un enfoque basado en la planta. Project profile.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Climate
- Sustaining FOOD AVAILABILITY
Improved potatoes to boost climate resilience in Kenya and Peru. Project profile.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Climate
- Sustaining FOOD AVAILABILITY
Identificacion de los virus de la papa y la preservacion del cultivo frente al calentamiento global. Project profile
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Sustaining FOOD AVAILABILITY
Malawian entrepreneur creates nutritious products and a new market for farmers. Outcome story
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Nutrition
- Sustaining FOOD AVAILABILITY
Scaling up sweetpotato through agriculture and nutrition (SUSTAIN): M&E system review
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Sustaining FOOD AVAILABILITY
Tracking indirect beneficiaries of complex development interventions in agriculture.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.04.19
- Sustaining FOOD AVAILABILITY
Maize crop nutrient input requirements for food security in sub-Saharan Africa
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

27.03.19
- Climate
- Sustaining FOOD AVAILABILITY
Effect of paleopolyploidy and allopolyploidy on gene expression in banana
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

27.03.19
- Nutrition
- Sustaining FOOD AVAILABILITY

Publications

Filters

Celebrating Ethiopia's agricultural transformation

Women’s empowerment, food security and nutrition of pastoral communities in Tanzania

Determinants and impact of adopting climate-smart brachiaria grass among dairy farmers in Kenya

IFPRI Making a difference

SC8 Share Fair Posters: Sustaining Food Availability

Drivers of the Bangladesh fish economy: Projections of future fish supply and demand

Matching policy and science: Rationale for the ‘4 per 1000 - soils for food security and climate’ initiative

Exploring barriers to the agroecological transition in Nicaragua: A Technological Innovation Systems Approach

Reviewing Vietnam's Nationally Determined Contribution: A New Perspective Using the Marginal Cost of Abatement

In-depth study on household production, nutrition and consumption in Beira, Mozambique.

Deteccion de estres temprano en cultivos con un enfoque basado en la planta. Project profile.

Improved potatoes to boost climate resilience in Kenya and Peru. Project profile.

Identificacion de los virus de la papa y la preservacion del cultivo frente al calentamiento global. Project profile

Malawian entrepreneur creates nutritious products and a new market for farmers. Outcome story

Scaling up sweetpotato through agriculture and nutrition (SUSTAIN): M&E system review

Tracking indirect beneficiaries of complex development interventions in agriculture.

Maize crop nutrient input requirements for food security in sub-Saharan Africa

Effect of paleopolyploidy and allopolyploidy on gene expression in banana