Publications

Filters

From

Research themes

Initiatives

Reset

Consumers do care! Incentivizing food safety through a market-based pull–push approach
International Livestock Research Institute (ILRI)

22.06.19
- Health
Access to iodized salt in four areas of rural Papua New Guinea
International Food Policy Research Institute (IFPRI)

15.06.19
- Health
Nutrition sensitive food system: Policy analysis and investment framework for Myanmar
International Food Policy Research Institute (IFPRI)

01.06.19
- Nutrition
Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) 2013‐2019. Final report.
International Potato Center (CIP)

01.06.19
- Nutrition
Bioversity International celebrating 45 years of agrobiodiversity research
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

24.05.19
- Environmental health & biodiversity
- Nutrition, health & food security
IFPRI Making a difference
International Food Policy Research Institute (IFPRI)

15.05.19
- Food security
- Nutrition
SC8 Share Fair Posters: Securing Public Health
CGIAR

13.05.19
- Health
SC8 Share Fair Posters: Sustaining Food Availability
CGIAR

13.05.19
- Food security
“COMING TOGETHER” (Batanai): Learning from Zimbabwe’s experiences with community biodiversity conservation, participatory crop improvement and climate change adaptation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

10.05.19
- Biodiversity
- Food security
Drivers of the Bangladesh fish economy: Projections of future fish supply and demand
International Food Policy Research Institute (IFPRI)

08.05.19
- Food security
Matching policy and science: Rationale for the ‘4 per 1000 - soils for food security and climate’ initiative
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

01.05.19
- Climate adaptation & mitigation
- Food security
Sequencing and assembly of small RNAs reveal the presence of several begomoviruses, potyviruses, badnaviruses and mastreviruses in the sweet potato leaf virome in Barbados.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.05.19
- Food security
Potato-legume intercropping on a sloping terrain and its effects on soil physico-chemical properties.
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

01.05.19
- Food security
Lentil (Lens culinaris) demonstrations for enhanced productivity at farmers’ fields in India
World Agroforestry (ICRAF)

30.04.19
- Food security
- Nutrition
The cash for nutrition intervention in Yemen: Impact evaluation study
International Food Policy Research Institute (IFPRI)

26.04.19
- Nutrition
Food safety and the Sustainable Development Goals
International Livestock Research Institute (ILRI)

15.04.19
- Health
- Poverty reduction, livelihoods & jobs
Exploring barriers to the agroecological transition in Nicaragua: A Technological Innovation Systems Approach
CGIAR Research Program on Roots, Tubers and Bananas (RTB)

14.04.19
- Food security
- Nutrition
Reviewing Vietnam's Nationally Determined Contribution: A New Perspective Using the Marginal Cost of Abatement
CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

10.04.19
- Climate adaptation & mitigation
- Food security

CGIAR Results Dashboard

Initiatives Dashboard

Financial Report Dashboard

Financing Plan Dashboard

Trust Fund Dashboards

Active Grants Dashboards

Workforce Dashboard

System Council Decision Register

System Board Decision Register

Publications

Filters

Consumers do care! Incentivizing food safety through a market-based pull–push approach

Access to iodized salt in four areas of rural Papua New Guinea

Nutrition sensitive food system: Policy analysis and investment framework for Myanmar

Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) 2013‐2019. Final report.

Bioversity International celebrating 45 years of agrobiodiversity research

IFPRI Making a difference

SC8 Share Fair Posters: Securing Public Health

SC8 Share Fair Posters: Sustaining Food Availability

“COMING TOGETHER” (Batanai): Learning from Zimbabwe’s experiences with community biodiversity conservation, participatory crop improvement and climate change adaptation

Drivers of the Bangladesh fish economy: Projections of future fish supply and demand

Matching policy and science: Rationale for the ‘4 per 1000 - soils for food security and climate’ initiative

Sequencing and assembly of small RNAs reveal the presence of several begomoviruses, potyviruses, badnaviruses and mastreviruses in the sweet potato leaf virome in Barbados.

Potato-legume intercropping on a sloping terrain and its effects on soil physico-chemical properties.

Lentil (Lens culinaris) demonstrations for enhanced productivity at farmers’ fields in India

The cash for nutrition intervention in Yemen: Impact evaluation study

Food safety and the Sustainable Development Goals

Exploring barriers to the agroecological transition in Nicaragua: A Technological Innovation Systems Approach

Reviewing Vietnam's Nationally Determined Contribution: A New Perspective Using the Marginal Cost of Abatement