Cooking quality and NIRs
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Exploring metabolomics to innovate management approaches for fall armyworm (Spodoptera frugiperda [J.E. Smith]) infestation in maize (Zea mays L.)
04.11.24 -
Adaptability, stability, and productivity of potato breeding clones and cultivars at high latitudes in Europe
04.11.24 -
Implications of DSI and gene-editing for access and benefit sharing
03.11.24-
Environmental health & biodiversity
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Nutrition, health & food security
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Tank cascade systems of Sri Lanka: Resilient rural landscapes for people, food and nature
03.11.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Series 14 - Ep 19: Goat farming, financial literacy, tree and conservation
03.11.24-
Climate adaptation & mitigation
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The conservation and sustainable use of agrobiodiversity in China and Germany: Advancing the policy agenda
03.11.24-
Climate adaptation & mitigation
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Nutrition, health & food security
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Soil biodiversity and ecological intensification for sustainable agriculture
03.11.24-
Environmental health & biodiversity
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Understanding Soil Biodiversity
03.11.24-
Environmental health & biodiversity
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Custodians of rare mango trees aim to increase returns for spice produced from fruit
03.11.24-
Environmental health & biodiversity
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Having inadequate roughages in cold areas in Tanzania? Consider forage oat and barley
03.11.24-
Nutrition, health & food security
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Series 14- Ep 16: Silage making, milk quality and financial literacy
31.10.24-
Nutrition, health & food security
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Integrating gender and socio-technical bundling (STIB) approaches for climate resilience agri-food system innovations
31.10.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Cassava seed systems in Southeast Asia: Structure, functioning, and implications
31.10.24-
Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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De la visión a la acción: Por un sistema alimentario justo y sostenible para Guatemala. Collaborating for Resilience (CoRe) y la Iniciativa de CGIAR sobre Resiliencia Climática (ClimBeR), Informe de Taller.
31.10.24-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Gender equality, youth & social inclusion
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
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Report on the scoping study for the project “nature positive solutions for shifting agrifood systems to more resilient and sustainable pathways"
31.10.24-
Climate adaptation & mitigation
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Seed production and marketing by gender: Challenges, opportunities, and policy implications
31.10.24-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
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Series 14- Ep 18: Heifer, naked-neck broilers, financial literacy and milk hygiene
31.10.24-
Climate adaptation & mitigation
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Food processing training workshop
31.10.24-
Nutrition, health & food security
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