Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve

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Strategies steering intensification pathways of farmers in central Malawi

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Influence of novel coconut oil and beeswax edible coating and MAP on postharvest shelf life and quality attributes of lemon at low temperature

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Addressing agricultural labour issues is key to biodiversity-smart farming

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Climate change impacts on crop breeding: Targeting interacting biotic and abiotic stresses for wheat improvement

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Intercropping millet with low-density cowpea improves millet productivity for low and medium N input in semi-arid central Senegal

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Editorial: Conservation agriculture: knowledge frontiers around the world

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
High-resolution CMIP6 climate projections for Ethiopia using the gridded statistical downscaling method

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Editorial: Physiological, molecular and genetic perspectives of environmental stress response in plants

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Genomic prediction of resistance to tan spot, spot blotch and septoria nodorum blotch in synthetic hexaploid wheat

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Genetic variability for grain components related to nutritional quality in spelt and common wheat

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Night-time warming in the field reduces nocturnal stomatal conductance and grain yield but does not alter daytime physiological responses

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Plant fruit extracts enhance the in vitro propagation of cowpea (Vigna unguiculata) on Murashige and Skoog media

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Revisiting the size–productivity relationship with imperfect measures of production and plot size

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
The contribution of strong and weak ties to resilience: The case of small-scale maize farming systems in Mexico

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Genetic structure analysis and identifying key founder inbred lines in diverse elite sub-tropical maize inbred lines

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Failure to scale in digital agronomy: An analysis of site-specific nutrient management decision-support tools in developing countries

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Influence of conservation agriculture-based production systems on bacterial diversity and soil quality in rice-wheat-greengram cropping system in eastern Indo-Gangetic Plains of India

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23
Construction of a generalised farm typology to aid selection, targeting and scaling of onfarm research

International Maize and Wheat Improvement Center (CIMMYT)

01.01.23

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Sustainable livelihoods in protected areas: The case of Allspice (Pimenta Dioica) in the Maya Biosphere Reserve

Filters

Strategies steering intensification pathways of farmers in central Malawi

Influence of novel coconut oil and beeswax edible coating and MAP on postharvest shelf life and quality attributes of lemon at low temperature

Addressing agricultural labour issues is key to biodiversity-smart farming

Climate change impacts on crop breeding: Targeting interacting biotic and abiotic stresses for wheat improvement

Intercropping millet with low-density cowpea improves millet productivity for low and medium N input in semi-arid central Senegal

Editorial: Conservation agriculture: knowledge frontiers around the world

High-resolution CMIP6 climate projections for Ethiopia using the gridded statistical downscaling method

Editorial: Physiological, molecular and genetic perspectives of environmental stress response in plants

Genomic prediction of resistance to tan spot, spot blotch and septoria nodorum blotch in synthetic hexaploid wheat

Genetic variability for grain components related to nutritional quality in spelt and common wheat

Night-time warming in the field reduces nocturnal stomatal conductance and grain yield but does not alter daytime physiological responses

Plant fruit extracts enhance the in vitro propagation of cowpea (Vigna unguiculata) on Murashige and Skoog media

Revisiting the size–productivity relationship with imperfect measures of production and plot size

The contribution of strong and weak ties to resilience: The case of small-scale maize farming systems in Mexico

Genetic structure analysis and identifying key founder inbred lines in diverse elite sub-tropical maize inbred lines

Failure to scale in digital agronomy: An analysis of site-specific nutrient management decision-support tools in developing countries

Influence of conservation agriculture-based production systems on bacterial diversity and soil quality in rice-wheat-greengram cropping system in eastern Indo-Gangetic Plains of India

Construction of a generalised farm typology to aid selection, targeting and scaling of onfarm research