Submission on article 6.8 of the Paris Agreement for SB62
Filters
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Enhancing farmer learning and adoption of digital extension: A case study report of sorghum and millet farmers in western Kenya
24.03.25 -
Wheat in Kenya: toward self-sufficiency or toward broader development goals
24.03.25 -
Effect of ALS and 4-HPPD inhibitor herbicides on maize lines
24.03.25 -
Ukama Ustawi (UU)- Annual Project report CGIAR Initiative on Diversification in East and Southern Africa 2024 in Ethiopia
24.03.25 -
Social Network Analysis For The Evaluation Of Development Interventions: A Methods Note
24.03.25 -
Water connects us: empowering youth to strengthen water cooperation in the Middle East and North Africa Region
24.03.25-
Climate adaptation & mitigation
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Environmental health & biodiversity
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Experts discuss advances in Rift Valley fever epidemiology and human vaccine research
21.03.25-
Health
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The PEPA Microsimulation Tool: For political economy and policy analysis
21.03.25 -
Improving dietary quality and livelihoods using farm and wild biodiversity through an integrated community-based approach in Kenya (Impro-Co Diet Project) - Turkana
21.03.25-
Nutrition, health & food security
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Proyecto GIC-LAC: Fortalecer objetivos de mitigación y reducir emisiones en sistemas alimentarios
21.03.25-
Climate adaptation & mitigation
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Assessing methane emissions from paddy fields through environmental and UAV remote sensing variables
21.03.25-
Climate adaptation & mitigation
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Nutrition, health & food security
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New insights into trends of rainfall extremes in the Amazon basin through trend‐empirical orthogonal function (1981–2021)
21.03.25-
Climate adaptation & mitigation
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Cassava breeding and cultivation challenges in Thailand: Past, present, and future perspectives
21.03.25-
Nutrition, health & food security
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Predictive assessment of climate change impact on water yield in the Meta River Basin, Colombia: An InVEST model application
21.03.25-
Climate adaptation & mitigation
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Sandy soil reclamation technologies to improve crop productivity and soil health: A review
21.03.25 -
Characterization of phenotypic traits associated with anthracnose resistance in selected common bean (Phaseolus vulgaris L.) breeding material
21.03.25-
Nutrition, health & food security
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No branch left behind: tracking terrestrial biodiversity from a phylogenetic completeness perspective
21.03.25 -
Project design and theory of change: Climate finance and innovative business models
21.03.25-
Climate adaptation & mitigation
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