A paradigm shift towards low-nitrifying systems: The role of biological nitrification inhibition (BNI)

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Association of grain iron and zinc content with other nutrients in pearl millet germplasm, breeding lines, and hybrids
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

13.02.23
- Nutrition, health & food security
Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

13.02.23
- Nutrition, health & food security
Target 10 – Productive Sectors
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Biodiversity
Data management and Cassava base
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Capacity lab quality experiments
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Data management: Cassava as an example

The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
Cassava Genetics Laboratory Network: Platforms to support cassava breeding and research
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Realizing economic and environmental gains from cultivated forages and feed reserves in Ethiopia
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Poverty reduction, livelihoods & jobs
Food biodiversity: Quantifying the unquantifiable in human diets
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Environmental health & biodiversity
- Nutrition, health & food security
Micropropagation of four varieties of cassava (manihot sculenta crantz) with export and industrial potential in the Dominican Republic
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berries
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Extensive experimental validation of a model for pneumatic drying of cassava starch
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Democratic directionality for transformative food systems research
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Environmental health & biodiversity
Molecular diagnosis and vegetative compatibility group analysis of Fusarium Wilt of banana in Nepal
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Dissection of crop metabolome responses to nitrogen, phosphorus, potassium, and other nutrient deficiencies
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Nutrition, health & food security
Managing the farmscape for connectivity increases conservation value for tropical forest-dependent birds - dataset
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)

09.02.23
- Environmental health & biodiversity
When will civil society sanction the state? Evidence from Mali

International Food Policy Research Institute (IFPRI)

08.02.23
People need freshwater biodiversity
International Water Management Institute (IWMI)

08.02.23
- Biodiversity

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A paradigm shift towards low-nitrifying systems: The role of biological nitrification inhibition (BNI)

Filters

Association of grain iron and zinc content with other nutrients in pearl millet germplasm, breeding lines, and hybrids

Characterization of cassava ORANGE proteins and their capability to increase provitamin A carotenoids accumulation

Target 10 – Productive Sectors

Data management and Cassava base

Capacity lab quality experiments

Data management: Cassava as an example

Cassava Genetics Laboratory Network: Platforms to support cassava breeding and research

Realizing economic and environmental gains from cultivated forages and feed reserves in Ethiopia

Food biodiversity: Quantifying the unquantifiable in human diets

Micropropagation of four varieties of cassava (manihot sculenta crantz) with export and industrial potential in the Dominican Republic

Proteomic and metabolomic integration reveals the effects of pre-flowering cytokinin applications on central carbon metabolism in table grape berries

Extensive experimental validation of a model for pneumatic drying of cassava starch

Democratic directionality for transformative food systems research

Molecular diagnosis and vegetative compatibility group analysis of Fusarium Wilt of banana in Nepal

Dissection of crop metabolome responses to nitrogen, phosphorus, potassium, and other nutrient deficiencies

Managing the farmscape for connectivity increases conservation value for tropical forest-dependent birds - dataset

When will civil society sanction the state? Evidence from Mali

People need freshwater biodiversity