Formally including Ugandan women in commercial agriculture—through contract ownership or behavior-change interventions—can increase women’s empowerment without reducing productivity, and with positive spillovers for household welfare and gender relations.
Sandra Milach, CGIAR’s Chief Scientist, visit to the Alliance showcased how integrated food and land systems—linking agrobiodiversity, climate action, landscapes, and inclusive innovation—drive scalable impact and build resilient, healthier food futures.
The International Livestock Research Institute (ILRI) and International Maize and Wheat Improvement Center (CIMMYT) signed a new memorandum of understanding in January 2026 to deepen research collaboration across crop and livestock systems in Africa and Asia.
Through AICCRA and CGIAR support, Kenya Agricultural Observatory Platform (KAOP) has been enhanced with a national AgData Hub integrating diverse data sources (climate, soil, market, crop info) to provide advisories to over 700,000 farmers to boost productivity and strengthen resilience.
The institutionalization of VBS represents a significant step forward for urban food systems and micro-entrepreneurship. Under the ordinance, Quezon City aims to further strengthen vendors through comprehensive learning on safe food handling, climate change adaptation, and sustainability, ensuring that vendors are prepared to meet both present and future challenges.
Popular TV show demonstrates the power of connecting weather data with farming decisions across Zambia.
In northern Kenya, KAZNET - a CGIAR digital platform - is empowering herders to collect, share, and act on real-time data about rangelands, markets, and livestock, blending traditional knowledge with technology for stronger, climate-smart livelihoods.