Women-Led Biofortified Food Businesses: Advancing Nutrition and Health
-
From
HarvestPlus
-
Published on
16.06.20
- Impact Area

HarvestPlus is proud to be working with enterprising women around the world who have created businesses from the ground up, often with very limited resources initially. They chose to invest in better nutrition for their families and their communities and take the mission forward by producing and selling nourishing biofortified products. Here are stories of some of these strong women who are making access to nutrition a priority.
Related news
-
ICRISAT Champions Climate-Resilient, Nutrition-Secure Agriculture at M.S. Swaminathan Centenary International Conference
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)13.08.25-
Food security
-
Poverty reduction, livelihoods & jobs
The Prof. M.S. Swaminathan Centenary International Conference, held in New Delhi from 7–9 August 2…
Read more -
-
WorldFish Joins the Fleming Fund’s AMROH-SA Consortium to Tackle Antimicrobial Resistance in South Asian Aquaculture
WorldFish13.08.25-
Poverty reduction, livelihoods & jobs
Each year, antimicrobial resistance (AMR) is responsible for an estimated 1.27 million deaths global…
Read more -
-
ZANZIBAR Fishers’ Forum: Scientists and Policymakers Hear the Real Story from Fishers
WorldFish13.08.25-
Poverty reduction, livelihoods & jobs
Fishers at two recent fishers’ forums in Zanzibar said they needed better prices for their…
Read more -