Transforming agriculture: The role of agroforestry

From
World Agroforestry (ICRAF)
Published on
20.11.19
Impact Area
Biodiversity, Climate adaptation & mitigation

Agroforestry in rice landscape. Photo: World Agroforestry/Robert Finlayson

The need to transform our global food system has already been well established. Tony Simons, director general of the World Agroforestry (ICRAF), explains how to balance both conservation and better management of agricultural landscapes with feeding an expanding population.

View original article

Related news

Bridging Science and Storytelling: How CGIAR’s Climate Security Research Is Reaching Wider Audiences
Ibukun Taiwo

28.10.25
- Climate adaptation & mitigation
Science is powerful when people can see themselves in it. This year, the United Nations…
Read more
ILRI scientists develop new guideline on pioneer-positive deviance for agricultural extension in Ethiopia
International Livestock Research Institute (ILRI)

24.10.25
- Adaptation
- Climate adaptation & mitigation
Scientists at the International Livestock Research Institute (ILRI) have published a new guideline o…
Read more
Who owns our knowledge? ILRI’s commitment to open access in livestock research for development
International Livestock Research Institute (ILRI)

23.10.25
- Climate adaptation & mitigation
- Nutrition, health & food security
As the world marks International Open Access Week 2025 (20–26 October), the theme “Who Owns…
Read more