Shaping a gender-inclusive COVID-19 response in aquatic food systems

From
WorldFish
Published on
09.03.22
Impact Area
Food security, Nutrition

COVID-19 mitigation measures created unique challenges along gendered lines, and inclusive policy responses must recognize women and men’s different experiences..

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Shaping a gender-inclusive COVID-19 response in aquatic food systems

Related news

Outlining the framework from livestock to nutrition pathways

UPLB, KOICA, and IRRI Celebrate Completion of Main Structure of Advanced Genomics Research Center (AGRC)

Scaling Zinc-Biofortified Rice to Fight Against Stunting in Indonesia