Young people today step into the world at a critical crossroads for our food systems. At present, the production, processing, distribution, consumption and disposal of our food does not work for people or our planet.
Young people today step into the world at a critical crossroads for our food systems. At present, the production, processing, distribution, consumption and disposal of our food does not work for people or our planet.
A quiet transformation is underway at the Kenya Agriculture & Livestock Research Organisation (…
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BY SWATI MALHOTRA,FUTOSHI YAMAUCHI AND HIROYUKI TAKESHIMA As many developing countries face enormous…
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Water isn't just a natural resource; it is also a peoples' resource, shared between communities,…
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