CGIAR Research Program on Agriculture for Nutrition and Health
CGIAR Research Program on Agriculture for Nutrition and Health (A4NH)
a4nh
a4nh
a4nh@feeds.cgiar.org
Food systems transformation: Uneven data, gaps hinder cross-country learning and comparison
- From
-
Published on
29.10.19
- Impact Area

A common set of food system indicators used across countries and over time would allow for comparison and shared learning, yet availability is uneven. New analysis of four countries shows where food system data exists, and where it is lacking.
Related news
-
CGIAR scientist takes leadership role in global antimicrobial resistance response
International Livestock Research Institute (ILRI)19.06.25-
Health
The World Organisation for Animal Health (WOAH) has appointed Arshnee Moodley, lead of the CGIAR…
Read more -
-
Breakthrough at ICRISAT: World’s First Extreme Heat-Tolerant Pigeonpea Developed via Speed Breeding
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)09.06.25-
Food security
-
Nutrition
Breakthrough cultivar ICPV 25444, developed through speed breeding, tolerates temperatures of 45°C …
Read more -
-
Vietnam marks World Food Safety Day 2025
International Livestock Research Institute (ILRI)09.06.25-
Health
The Vietnam National Institute of Animal Science, with technical support from the Food and Agricultu…
Read more -