Establishing Demonstration Farms in Ghana: Learning, Observation and Discussion Among Smallholder Farmers
- From
-
Published on
29.08.24
- Impact Area

These farms were designed not just to introduce innovative techniques but to empower local farmers by showing them the tangible benefits of adopting new, climate-smart practices. By combining local knowledge with new technologies, these demonstration farms are helping to improve farming in the Upper West region, offering hope for improved food security and livelihoods.
Climate-Smart Improved Seed Varieties
The demonstration plots used a climate-smart maize hybrid variety known as Wang-Basig, which is early maturing, high yielding, and tolerant to drought and Striga. This variety was sown in the demonstration plots while farmers sowed their saved seeds on their plots. For intercrop plots, Padi-Tuya cowpea was also planted. This variety is particularly advantageous for its cover-cropping characteristics, which are essential for soil moisture conservation. Additionally, Padi-Tuya is well-suited for fodder use due to its high biomass production.
Related news
-
What’s really in our food? A global Look at Food Composition Databases—and the Gaps We Need to Fix
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)13.06.25-
Environmental health & biodiversity
-
Nutrition, health & food security
To build healthier food systems, we need better food data. A new research shows where…
Read more -
-
New special issue of Food Policy examines fertilizer and soil health policies in the wake of global crises
International Food Policy Research Institute (IFPRI)12.06.25-
Food security
Press Release June 12, 2025 In the wake of overlapping global crises of the recent…
Read more -
-
Beyond Emergency Relief: Rethinking Humanitarian Response in Sudan
Ibukun Taiwo11.06.25-
Food security
This post is the second in a two-part series on Sudan’s overlapping food, water, and…
Read more -