ASEAN workshop advances planet-friendly school meals for a sustainable future
- From
-
Published on
25.03.25
- Impact Area

Bangkok, Thailand – Experts and policymakers from across Southeast Asia convened on March 6 2025 to accelerate the transformation of food systems through planet-friendly school meals (PFSM). Under the ASEAN-CGIAR Innovate for Food and Nutrition Security Regional Program, the workshop explored strategies to integrate sustainability, biodiversity and climate resilience into school meal programs, reinforcing their role in shaping healthier futures for children while mitigating environmental impacts.
“School meals have the power to transform food systems from the ground up,” emphasized Dr. Danny Hunter, Principal Scientist at the Alliance of Bioversity International and CIAT. “By making them planet-friendly, we can address food security and climate change in one of the most impactful ways possible: by nourishing children with sustainable, local, and biodiverse foods.”
Related news
-
Closing the knowledge gap: Research priorities for preventing child wasting
International Food Policy Research Institute (IFPRI)18.08.25-
Nutrition, health & food security
Preventing child wasting is more urgent than ever before. Nearly 43 million children worldwide suffe…
Read more -
-
Africa's smallholder farmers face collapse if we do not act on climate change
Sehlule Muzata14.08.25-
Climate adaptation & mitigation
-
Food security
-
Nutrition, health & food security
By John Choptiany Climate change is here. It is real. African smallholder farmers - the…
Read more -
-
Ugandan breeders take the lead in crop innovation through new grant-based model
CGIAR Initiative on Accelerated Breeding13.08.25-
Climate adaptation & mitigation
-
Nutrition, health & food security
In Uganda, the need for accelerated agricultural innovation is important and high to achieve increas…
Read more -