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Healthy soil today, resilient world tomorrow
CGIAR05.12.23-
Climate adaptation & mitigation
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Environmental health & biodiversity
By Dr. Ismahane Elouafi, Executive Managing Director, CGIAR, and Aly Abousabaa, Regional Director, C…
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CGIAR and Partners Launch Innovation Sprint on Gender and Climate Action
CGIAR03.12.23-
Climate adaptation & mitigation
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Gender equality, youth & social inclusion
December 3, 2023, Dubai, United Arab Emirates (UAE). CGIAR and partners have committed US$31 million…
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Countries Commit USD 890 Million to Accelerate Agricultural Innovation and Address Climate and Food Crises
CGIAR02.12.23-
Climate adaptation & mitigation
Lea este comunicado de prensa en español. اقرأ هذا البيان الصحفي باللغة …
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El País: A new scientific revolution to transform food systems
CGIAR29.11.23-
Climate adaptation & mitigation
On 28 November, in the lead-up to COP28, El País published this op-ed by CGIAR…
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Agrifood systems, the next frontier of climate action need science for fair and equitable solutions
CGIAR29.11.23-
Climate adaptation & mitigation
By Aditi Mukherji, Director, Climate Change Adaptation and Mitigation Impact Action Platform On Nove…
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UK-CGIAR science hub announced by UK Prime Minister
CGIAR20.11.23UK Prime Minister Rishi Sunak announced the launch of the UK-CGIAR Centre for Collaboration and…
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Asia's 'blue capital' can help alleviate hunger and poverty
WorldFish02.02.23-
Environmental health & biodiversity
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Nutrition, health & food security
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Poverty reduction, livelihoods & jobs
An irony of the current global economic system is that it is depleting the very…
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“Revive and Restore Degraded Wetlands”, what will it take?
IWMI01.02.23-
Biodiversity
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Mitigation
Wise use calls for balance between maintaining key wetlands functions while not unduly restricting w…
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Working with Blue Guards to protect the marine biodiversity in Bangladesh
WorldFish01.02.23-
Environmental health & biodiversity
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Youth
The world’s oceans are home to an estimated 94 percent of the world's organisms. Roughly…
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Measuring the prevalence of the use of toxic chemicals for tick control in Uganda
CGIAR Initiative on Rethinking Food Markets26.01.23-
Environmental health & biodiversity
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Health
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Nutrition, health & food security
By Richard Ariong, Jordan Chamberlin (CIMMYT), Sarah Wairimu Kariuki and Bjorn Van Campenhout (IFPRI…
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Keep on flowing: the importance of freshwater corridors in the Amazon
The Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT)25.01.23-
Adaptation
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Environmental health & biodiversity
The Amazon rainforest and basin are crucial for the balance of the Earth's environmental systems…
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Cryo Validation: Conserving potato biodiversity for the long term
International Potato Center (CIP)24.01.23-
Biodiversity
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Environmental health & biodiversity
Changes in the climate, landscapes, and pest and disease pressure are driving a necessity to…
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Integrating gender in plant health research and action in Southeast Asia
International Potato Center (CIP)12.01.23-
Environmental health
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Environmental health & biodiversity
Pests and diseases destroy between 20 and 40 percent of crops globally, which makes plant…
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Modeling the Incomati river basin to enhance transboundary benefit sharing
CGIAR Initiative on NEXUS Gains09.01.23-
Environmental health & biodiversity
By Naga Velpuri, Mikiyas Etichia, Jonathan Lautze and Edward Mswane Shared by Eswatini, Mozambique a…
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Engaging with stakeholders and establishing Agroecological Living Landscapes: Overall reflections
CGIAR Initiative on Agroecology31.12.22-
Environmental health & biodiversity
Authors: Bernard Triomphe and Nadia Bergamini, Work Package 1 coordination, with inputs from country…
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Food System Actors engaged in the cocreation of agroecological innovations - Results of Year 1 engagement in seven countries
CGIAR Initiative on Agroecology30.12.22-
Environmental health & biodiversity
Authors: Simone Staiger-Rivas and Gabriela Wiederkehr (both Alliance Bioversity-CIAT), based on init…
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A new frontier: building innovative partnerships to catalyze new rangelands restoration opportunities
CGIAR Initiative on Livestock and Climate30.12.22-
Climate adaptation & mitigation
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Environmental health & biodiversity
Rangelands are having a moment. Their productive values, their environmental importance and the peop…
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Supporting the development of agroecological business models by linking food system actors along the value chain
CGIAR Initiative on Agroecology29.12.22-
Environmental health & biodiversity
Authors: Manuel Narjes (Alliance Bioversity-CIAT), Boubaker Dhehibi (ICARDA), Christine Chege (Allia…
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Supporting policy and institutional decision making towards agroecological transformations: Initial activities of the Agroecology Initiative
CGIAR Initiative on Agroecology29.12.22-
Environmental health & biodiversity
Authors: Aymen Frija (ICARDA), Ruth Meinzen-Dick (IFPRI), Frank Place (IFPRI) Agroecology calls for …
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Can Agroecological Living Landscapes (ALLs) solve Food, Land and Water system challenges?
CGIAR Initiative on Agroecology28.12.22-
Environmental health & biodiversity
Establishing ALLs in Andhra Pradesh for developing innovations, strategies and policies could help…
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Holistic (agroecological) business model assessment: Agricultural Cooperative of Aromatic Cacao Colpa de Loros in Peru
CGIAR Initiative on Agroecology28.12.22-
Environmental health & biodiversity
Authors: Manuel Narjes (Alliance Bioversity-CIAT), Ernesto Parra (Cooperativa Agraria de Cacao Arom…
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Understanding and influencing agency and behavior change in agroecological transformation processes
CGIAR Initiative on Agroecology28.12.22-
Environmental health & biodiversity
Authors: Véronique Alary (CIRAD/ICARDA), Frédéric Baudron (CIMMYT), Marcela Beltran (Alliance Bio…
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A case against silver bullets: context assessments are key for agroecological transitions in diverse food systems
CGIAR Initiative on Agroecology27.12.22-
Environmental health & biodiversity
Authors of this blog post: Cargele Masso (IITA), Christine Lamanna (CIFOR-ICRAF), Matthias Geck (CIF…
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The measure of agroecology: Developing an assessment framework to capture economic, environmental and social impacts of agriculture and food systems
CGIAR Initiative on Agroecology27.12.22-
Environmental health & biodiversity
Authors of this blog post: Chaturangi Wickramaratne (IWMI), Sarah Jones (Alliance Bioversity-…
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