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Four Essential Podcasts Featuring Dr. Ismahane Elouafi: Science, Systems, and the Future of Food
CGIAR29.04.25In an era marked by mounting crises—climate extremes, deepening inequality, and growing food insec…
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The Road to Ending Malnutrition: How the Paris N4G Summit Sparked a Global Call to Action
CGIAR17.04.25The Paris Nutrition for Growth (N4G) Summit brought global leaders and organizations together in a…
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Ismahane Elouafi on TIME100 list of the most influential people in the world
CGIAR16.04.25CGIAR is delighted to announce that CGIAR Executive Managing Director, Ismahane Elouafi has been nam…
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Harvesting Collaboration for Food Security. CGIAR Science Week Closes.
CGIAR14.04.2511th April, Nairobi, Kenya: After a remarkable week of science, innovation, and cementing of partner…
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MEDIA RELEASE | New CGIAR flagship report translates insights into impact for food systems in crisis
CGIAR14.04.25Nairobi, Kenya, 14 April 2025 – With food systems under strain from climate change, conflict,…
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Science Week Opens: A Leap Forward in Science Collaboration for Food Security
CGIAR08.04.257th April, Nairobi, Kenya: Science Week was launched today by Special Guest H.E. Musalia Mudavadi,…
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Trees nurture nutrition
World Agroforestry (ICRAF)18.02.19-
Biodiversity
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Nutrition
The Food Tree and Crop Portfolio helps with the selection of food-tree species along with…
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Trees nurture nutrition
CGIAR Research Program on Forests, Trees and Agroforestry18.02.19-
Environmental health
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Food security
Foods from farms with trees — also known as agroforestry — are dense with nutrients.…
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Talk shows and text messages in Kenya’s Rift Valley
Center for International Forestry Research (CIFOR)15.02.19-
Environmental health
This story is the second in a three-part series. Read part one, Barking up the…
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Tree love this Valentine’s Day
Center for International Forestry Research (CIFOR)14.02.19-
Environmental health
To celebrate Valentine’s Day, Forests News asked staff at Center for International Forestry Resear…
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Valentine’s Day Special: Can chocolate survive climate change?
Center for International Forestry Research (CIFOR)13.02.19-
Environmental health
Chocolate is at the top of shopping lists for Valentine’s Day, most of us gifting…
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New paper explores green growth strategy for the Philippines
CGIAR Research Program on Policies, Institutions, and Markets (PIM)12.02.19-
Climate adaptation & mitigation
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Environmental health
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Health
A new paper examines the economywide impact of promoting renewable power generation in the Philippin…
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Fresh funds to help clean up ocean plastics in Asia
Center for International Forestry Research (CIFOR)12.02.19-
Climate adaptation & mitigation
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Environmental health
It might not sound quite like a fairytale romance, but the match between millions of…
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Insect extinction, Japanese tree revelations, and world’s smelliest fruit
Center for International Forestry Research (CIFOR)11.02.19-
Biodiversity
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Climate adaptation & mitigation
Forests News delves into last week's headlines from around the globe: Insects could vanish within…
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Trees on farms in Honduras: a chance for biodiversity
World Agroforestry (ICRAF)11.02.19-
Biodiversity
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Climate adaptation & mitigation
Among the cattle ranches, mountainous natural forests and smallholdings of Catacamas, Hondur…
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On being a woman, in the field and in her field
Center for International Forestry Research (CIFOR)10.02.19-
Environmental health
It was the sense of adventure that wooed Greta Dargie into scientific research, the photos…
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SciDev.net: Arsenic in groundwater – no silver bullet
International Water Management Institute (IWMI)07.02.19-
Environmental health
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Health
Soumya Balasubramanya tells SciDev.Net that the recommendations outlined in new United Nations Unive…
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Nigeria’s agribusiness Agrolay Ventures goes against the grain
Center for International Forestry Research (CIFOR)05.02.19-
Environmental health
Importing food that could be produced locally costs the continent of Africa around USD 40…
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Making Egypt’s power sector more diverse and sustainable
International Food Policy Research Institute (IFPRI)05.02.19-
Climate adaptation & mitigation
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Environmental health
In Egypt, like everywhere, growing energy demand is increasingly at odds with the urgent need…
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Leopards on the loose, a planet inferno, and will fast food giants spark a Domino’s effect for climate change?
Center for International Forestry Research (CIFOR)05.02.19-
Climate adaptation & mitigation
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Environmental health
Forests News pick of stories from around the globe: McDonald’s, KFC and Domino’s: Investors dang…
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Land restoration is a strategic investment in Ethiopia
World Agroforestry (ICRAF)05.02.19-
Environmental health
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Food security
Productive land leads to many benefits but achieving productivity needs a change of thinking. The…
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Farmer-led landscape restoration movement re-greens the Sahel
Center for International Forestry Research (CIFOR)04.02.19-
Environmental health
A reforestation strategy conceived by agronomist Tony Rinaudo has so far led to the restoration…
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New paradigm unfolds to rapidly regreen Africa
World Agroforestry (ICRAF)04.02.19-
Biodiversity
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Climate adaptation & mitigation
The Regreening Africa project is charting new paths into complex, unmapped territory in its effort…
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Confronting the challenges of salinity intrusion on agriculture in South Asia
International Food Policy Research Institute (IFPRI)01.02.19-
Climate adaptation & mitigation
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Environmental health
Salinity intrusion—accelerating due to sea level rise and coastal erosion—is leading to contamin…
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