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Essam Yassin Mohammed, WorldFish Director General, Named to Forbes 2025 Sustainability Leaders List
WorldFish19.09.25Dr. Essam Yassin Mohammed, has been named to the 2025 Forbes Sustainability Leaders list. Now…
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IITA-CGIAR scientist named one of Africa Food Prize 2025 laureates for breakthrough in cassava and yam seed systems
International Institute of Tropical Agriculture (IITA)04.09.25Ibadan, Nigeria – IITA–CGIAR proudly celebrates the recognition of Dr Mercy Diebiru-Ojo as o…
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CGIAR Accredited to UNEA: Bringing Food, Land, and Water Systems into Global Environmental Policy dialogues
Multifunctional Landscapes Science Program09.07.25-
Biodiversity
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Climate adaptation & mitigation
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Environmental health
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Food security
CGIAR, the world’s largest agricultural research partnership, has been officially accredited as an…
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World Environment Day 2025: Tackling the Global Plastic Crisis to Regenerate Our Food Systems
CGIAR29.05.25Photo credit: Calf with trash; Vrindavan, India. Apercoco Since 1974, World Environment Day has mobi…
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Food Policy Priorities for A Changing World
International Food Policy Research Institute (IFPRI)28.05.25IFPRI’s 2025 Global Food Policy Report reflects on 50 years of progress and examines priorities…
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Gaza’s worsening food crisis and troubled path to reconstruction
International Food Policy Research Institute (IFPRI)27.05.25By Sara Gustafson and Rob Vos May 27, 2025 As the Israel-Hamas conflict rages on in…
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Ugandan experts forecast 40-50% adoption of new bioengineered potato Victoria
International Potato Center (CIP)24.02.20Stakeholders working within the potato sector in Uganda are confident about the wide adoption of…
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Harnessing telecommunications network data for rainfall monitoring in developing countries
International Food Policy Research Institute (IFPRI)24.02.20-
Big data
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Food security
The lack of accurate rainfall measurements in developing countries poses problems in monitoring crop…
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Vast amounts of energy, nutrients, water could be recovered from world’s wastewater, says new report
CGIAR Research Program on Water, Land and Ecosystems (WLE)24.02.20Vast, valuable amounts of energy, essential agricultural nutrients, and water could be recovered fro…
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ASEAN prepares for post-2020 biodiversity framework
World Agroforestry (ICRAF)24.02.20-
Biodiversity
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Food security
Governments of the 650 million people of the regional bloc are gearing up to embrace…
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Book launch: The making of a Blue Revolution in Bangladesh
International Food Policy Research Institute (IFPRI)21.02.20-
Food security
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Poverty reduction, livelihoods & jobs
For decades, high fish prices contributed to poor nutrition in Bangladesh, placing a key source…
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India forum: Securing the harvest for food security
International Food Policy Research Institute (IFPRI)21.02.20-
Food security
Each year, about 1.3 billion tons of food produced for human consumption is lost after harvest…
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First public research facility to put agriculture on fast-forward launched at ICRISAT
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)21.02.20-
Biodiversity
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Food security
Efforts to modernize crop breeding took a giant leap today with the unveiling of ICRISAT’s…
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Spotlight on pearl millet – biofortification and drought tolerance
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)21.02.20-
Climate adaptation & mitigation
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Food security
Pearl millet scientists discussed the ‘Future micronutrient breeding strategy in pearl millet’, …
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Empowering young scientists with new skills to develop genomic-assisted climate-resilient crops
International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)21.02.20-
Biodiversity
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Poverty reduction, livelihoods & jobs
A recent training course sought to enable young scientists, professors and breeders in the area…
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Complex but adaptive: a fresh look at smallholder value chains and their development
World Agroforestry (ICRAF)21.02.20-
Big data
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Poverty reduction, livelihoods & jobs
“The Value Chain Development approach looks at market dynamics and relationships between the diffe…
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IRRI inks MoU furthering research cooperation with Nepal’s Agriculture & Forestry University
International Rice Research Institute (IRRI)21.02.2014 February 2020, Kathmandu, Nepal – International Rice Research Institute (IRRI) Director …
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MEDIA RELEASE| Growing trees on farms in post-soviet Kyrgyzstan faces significant obstacles but there are ways to overcome them: first study’s results
World Agroforestry (ICRAF)20.02.20-
Biodiversity
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Environmental health
Nairobi, Kenya. 20 February 2020 – Small plot-sizes, as well as lack of information and external…
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Disappearing wetlands show why we need to nurture nature
CGIAR Research Program on Water, Land and Ecosystems (WLE)20.02.20Rainforests grab the headlines, but with 87% of wetlands lost globally, it is time to…
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Scaling Readiness: A scientific approach to scaling innovations
CGIAR Research Program on Roots, Tubers and Bananas (RTB)19.02.20-
Food security
Scaling innovations is one of the biggest challenges facing research and development organizations. …
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A simple innovation in Assam is leading to more food between growing seasons
International Potato Center (CIP)19.02.20As farmers look to grow more food for their families and the marketplace, increasing production…
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Does rural Africa have a 'youth problem'?
International Food Policy Research Institute (IFPRI)19.02.20-
Food security
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Poverty reduction, livelihoods & jobs
More than 20 million young people aged 15-24 join the workforce in Africa south of…
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Guardian.ng: Valuable energy, nutrients, water lost in fast-rising streams
International Water Management Institute (IWMI)19.02.20-
Food security
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Nutrition
“For countries to progress, there is a need to invest in a supportive regulatory and…
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Avocados in Kenya: What’s holding back smallholder farmers
International Food Policy Research Institute (IFPRI)18.02.20-
Food security
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Gender equality
Kenya is the world’s third largest producer of avocados. It’s also Kenya’s leading fruit exp…
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